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Hamptons.com
September 23, 2019

INTERVIEW: Pamela A. Green On Kent Animal Shelter’s 50th Anniversary, The “No Place Like Home” Party, And More

Nicole Barylskiby Nicole Barylski
in Recreation
Home Recreation

On Saturday, September 28, Calverton-based Kent Animal Shelter is toasting to its 50th anniversary during a “No Place Like Home” soiree at Stonewall’s Restaurant in Riverhead.

We caught up with Executive Director Pamela A. Green to learn more about the celebration:

How long have you been with the Shelter?

PG: Since 1985.

Could you speak a bit about the role that the Shelter has had within the community?

PG: The Shelter has played a vital role in the community because for many years, we were really the only private shelter out in this neck of the woods. Now, of course, there’s North Fork Animal Welfare League. But, we’ve done so much work in this community with helping homeless animals, because the only other shelter really was Riverhead Animal Shelter, and they didn’t have very much capacity at all.

Since I’ve been here in 1985, we’ve done so much with not only taking in homeless animals and getting them adopted, but also spay/neuter. We have done over 3,500 animals a year, spay/neuter, so that’s been really important to help control that situation.

What impact has Kent had over the past 50 years in regards to how many animals that it has saved?

PG: In general, I’m going to say that between 600 and 700 go through these doors every year. We’ve grown so much over the years, we used to be very local, and we still are, as far as serving East End communities, but we pretty much serve all of Long Island. And we also work a lot to help out with animals in crisis situations all across the U.S. from high kill shelters and most recently, with Hurricane Dorian, receiving some of those dogs from the Bahamas. We try to help wherever we can. It doesn’t necessarily have to be local.

And why was it important for the Shelter to have that national reach, or even international reach, when a natural disaster or dire situation strikes?

PG: Because in those situations, it takes a village. You need so many players, for instance, the Bahamas dogs, there are at least six or seven entities that played a part in getting those dogs up here. Of course, there’s other rescues and organizations that are also pitching in, in different areas. But for the ones that were brought up here, and came into Westhampton airport, it takes a lot of players. There’s a lot of links along the way, not just one organization can do everything. So we coordinated with Animal Rescue Fund of the Hamptons to receive some of the dogs, and they coordinated with getting the animals up from Florida. Then there was a pilot, who does this type of flying in animals, in and out of crisis situations, that flew a cargo plane up here. There’s a lot of different entities that are important. In those situations, you’re talking about thousands of animals. It’s important for everybody to really chip in when they can, and they do, it’s not just one organization.

How many animals currently await their forever home at Kent?

PG: There’s 75 to 100 animals here at any one time. We don’t have a huge capacity, especially in the kennel. The maximum is probably 25. That’s why the current plan is to rebuild on the same footprint here, creating more efficient buildings, at least for the kennel, a building with more capacity to take more animals.

You’re going to unveil the newest site plans and schematics at the party, but would you be able to share a sneak peek?

PG: We’ve been working with an architectural firm that has designed over 500 animal shelters in the U.S. They came up with some beautiful design schematics to really accommodate our vision of what we felt we wanted to accomplish with the amount of space that we have. The plan then is the schematics are quite impressive, and, the next step is to get approvals from the various agencies, which have been our roadblocks over the years. We’ve always tried to look for property elsewhere, because this is a problematic location, because of Pine Barrens and whatnot, but it seems in the past, with our communications with them that they’ve been amenable to reconstructing on the same footprint. So, there are ways that can be designed to accommodate that, which is what’s been done in the new design.

Tell us about Kent’s “No Place Like Home” 50th anniversary party?

PG: The theme came about because it’s kind of twofold, because for a homeless animal, there is no place like home. But for us, this has been the home of the shelter. With the plans that we have in mind, it’s kind of fitting to say, ‘Well, here we are, this is what we want to build on our own home property.’ That’s where that whole theme came from.

What will the evening feature?

PG: It’s at Stonewall’s, which is an excellent restaurant. There is a dinner, a buffet dinner, and we have live music from a band called Desperado. We have a huge auction, Chinese auction. Then, we have a small art show. If people are interested, they can even purchase small prints of original art. We have another company coming in that is doing a silent auction. They have some interesting things, designer items, that we’re hoping people will be interested in.

Is there anything else you would like to add?

PG: We’re just hoping people come out – friends, supporters, really anyone that wants to help out with homeless animals. Just come on out and by coming there, they’ll have a wonderful evening, and part of their donation will go to help the animals.

Tickets to Kent’s “No Place Like Home” Party are $75. The festivities will take place from 6 to 10 p.m.

Stonewall’s Restaurant at Cherry Creek Woods Golf Course is located at 967 Reeves Avenue in Riverhead. For more information, visit www.kentanimalshelter.com.

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INTERVIEW: Writer, Director, And Producer Grant S. Johnson On “Nighthawks”

INTERVIEW: Writer, Director, And Producer Grant S. Johnson On "Nighthawks"

  • Palm Tree Music Festival, the ultimate Hamptons party, returns for its sixth edition on Saturday, June 27th at the Shinnecock Reservation in Southampton. Known for blending world-class music with laid-back luxury,  the one‑day festival once again brings together an electric lineup and an atmosphere that captures summer at its absolute best. This year’s lineup includes headlining performances by Palm Tree Crew Co-Founder Kygo, The Chainsmokers, and Disco Lines, alongside additional sets by It’s Murph, Xandra, Will Sass, and Brooke Brazelton.⁠
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“The Hamptons has always been at the heart of the Palm Tree Music Festival story,” said Palm Tree Crew Co-Founder Myles Shear. “The energy from the fans and the local community makes this show truly special. We’re thrilled to return for our sixth year and have a lot in store to take this experience to new heights for another unforgettable celebration.”⁠
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The Hamptons return follows a milestone year for Palm Tree Crew. After a sold‑out fifth Hamptons edition, the brand expanded globally with debut festivals in St. Tropez and Sardinia, new U.S. destinations in Montecito and Napa Valley, and the announcement of its first Asia festival in Singapore set for April 2026. @palmtreefestival⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#palmtreemusicfestival #hamptons #southampton #kygo
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🎨 Take Flight Art Show⁠
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📍 Java Nations, 112 Maple Ln, Bridgehampton⁠
View local art by local artists while sipping Java Nation’s decadent coffee.⁠
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🎬 A Special Screening of The Princess Bride⁠
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⏰ 7PM–8:40PM⁠
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⏰ 12PM–2PM⁠
📍 Stony Brook Marine Station, 8 Little Neck Rd, Southampton⁠
Join a Coastal Research and Education Society of Long Island scientist for a 2-hour expedition focused on seals in Shinnecock Bay.⁠
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🎶 Latin-Inspired Dinner & Live Music at The Clubhouse Hamptons⁠
📅 Friday, February 14, 2026⁠
⏰ 7PM–10PM⁠
📍 The Clubhouse, 174 Daniels Hole Rd, East Hampton⁠
Enjoy a $40 prix-fixe dinner with live band Conjunto La Herencia. At 10PM, dance the night away with Nick Corredor and Smith Jozy at the DJ booth.⁠
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💌 Dear Jack, Dear Louise⁠
📅 February 13–15, 2026⁠
⏰ 2PM & 7PM⁠
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  • This past month, @thequoguewildliferefuge held their annual Light The Night Winter Walk. People braved the cold and enjoyed a relaxing illuminated walk and warmed up  with @hamptoncoffee hot chocolate. The refuge also invited people to explore their Ice Harvesting exhibit. #quoguewildliferefuge #nightwalk #quogue #lightthenight #winter
  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
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