Rita Cantina Reopens in Springs

Rita Cantina Reopens in Springs

Just in time for the 2022 summer season, Rita Cantina reopens in the bay-front hamlet Springs with a slew of new offerings. Following a rapidly successful launch in May 2021, Rita Cantina has distinguished itself as an East End favorite among locals and visitors alike. Executive Chef Eric Miller resumes at the helm of the culinary team, while...

Roberta’s Comes to Montauk!

Roberta’s Comes to Montauk!

Roberta’s, the Brooklyn Restaurant that became a lifestyle, is coming to Montauk. With locations in Los Angeles, Singapore, Nashville, Bushwick, Williamsburg, the new Montauk location - located within walking distance of the last stop on the Long Island Railroad’s Montauk line. The brainchild of co-founders, Brandon Hoy and Carlo Mirarchi, the former Arbor space is 5,400 square feet...

Baked by Melissa and Wölffer Estate Announce a Sweet Summertime Collaboration

Baked by Melissa and Wölffer Estate Announce a Sweet Summertime Collaboration

Baked by Melissa, the dessert brand famous for their handcrafted bite-size cupcakes, announces its Summer in a Cupcake collection, created in collaboration with the family-owned and operated vineyard located in the heart of the Hamptons, Wölffer Estate. The ‘Summer in a Cupcake’ collection was created to celebrate Wölffer’s recently debuted Summer in a Bottle Côtes de Provence Rosé...

Seaside Gems: Duryea’s Restaurants Open for the 2022 Season

Seaside Gems: Duryea’s Restaurants Open for the 2022 Season

Duryea’s restaurants have been a favorite among East Enders for decades. With two locations at both ends of the forks in Montauk and Orient Point, Duryea’s is a place where friends and families love to gather for fresh seafood, wine, and one-of-a-kind views right on the water. Duryea’s has created a unique dining experience in both of their...

Nat Out East: Natural Wine in the Hamptons

Nat Out East: Natural Wine in the Hamptons

Natural wine is a thing, but what exactly is it? At its most basic level, natural wine is made with organic grapes in the same way wine was made thousands of years ago, no chemical additives whatsoever, end of story. Wine today is allowed to have up to 70 legal chemicals that winemakers can add. But natural wine...

Astro’s Pizza to Open Under Chef PJ Calapa

Astro’s Pizza to Open Under Chef PJ Calapa

Astro’s Pizza has announced New York City chef and owner PJ Calapa is taking over the space and plans to open for the 2022 season on Memorial Day Weekend. Calapa, who also owns Scampi and The Spaniard both located in New York City is reopening the space alongside investor Ben Leventhal, who is also one of the founders of...

Le Bilboquet, the Ultimate Dining Location

Le Bilboquet, the Ultimate Dining Location

There are a few places on planet earth that are an ultimate luxury experience. When you combine a billionaire owner, a waterfront setting in Sag Harbor and a phenomenal executive chef, your left with Le Biboquet, one of, if not THE, ultimate dining location in the Hamptons. It’s a restaurant that is kind of intimidating to walk into....

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