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April 20, 2022

Hamptons Doc Fest Celebrates Earth Day With Four Environmental Films in Four Days

Veronica Chumbiby Veronica Chumbi
in Entertainment, Trending
Home Entertainment

Hamptons Doc Fest inaugurates spring with its annual Docs Equinox celebration that includes four days of live programming of four dramatic documentary films and Q&As—all happening on Earth Day weekend, April 21-24, in partnership with both the Southampton Arts Center and Sag Harbor Cinema.

 

Said Hamptons Doc Fest founder/executive director Jacqui Lofaro in introducing the special film weekend: “The great naturalist Arnold Leopold once said: ‘Like winds and sunsets, wild things were taken for granted until progress began to do away with them.’ “Each documentary film in our environmental film series speaks to saving Mother Earth. We are her stewards, we are the watch-keepers. Earth Day is a good time to remind ourselves of that responsibility.”

 

Film “Aquarela,” Thursday, April 21, 6 p.m. at Sag Harbor Cinema

“Aquarela” (the iceberg)

In a Hamptons Doc Fest collaboration with the Sag Harbor Cinema, the first film in the documentary series, “Aquarela” (2019, 90 min.), will screen on Thursday, April 21, at 6 p.m.

 

Using no dialogue or narration but only fast-frame cinema, sound, and a heavy metal score, director Victor Kossakovsky captures stunning images of the raw power of water and ice in their many forms in seven countries around the world—from Russia’s frozen Lake Baikal, to Miami during hurricane Irma, to Venezuela’s mighty Angel Falls—plus dramatic footage across the Atlantic Ocean.

 

Said director Kossakovsky, who has won over 100 national and international film festival awards: “When I was first approached about making a film about water, I actually refused. I have seen several dozens of films about water in the last ten years. But they are mostly people just talking about water — the importance of water, politics of water, lack of water, climate change and water. So I said if we are going to do another film talking about water, then no, I am not interested in this. But if water will speak by herself for 90 minutes, if water will have a chance to be our main actor — this I will do.”

 

Added Sag Harbor Cinema artistic director Giulia D’Agnolo Vallan, “I have been wanting to bring ‘Aquarela’ to our cinema for years now. It is a brilliant example of how daring artistic ambition in a documentary can empower what is already a very urgent message. Furthermore, water surrounds us here on the East End. It is an integral part of our landscape, of our economy and has been a constant source of inspiration for generations of local artists. This co-presentation with Hamptons Doc Fest is a perfect opportunity to celebrate it.”

 

The next three Hamptons Doc Fest films for Earth Day weekend are co-presented by and will be screened at the Southampton Arts Center.

 

Said its executive director Tom Dunn: “Southampton Arts Center’s commitment to the environment is evidenced in the exhibitions and programs we present throughout the year with and for our community. As we endeavor to creatively confront the alarming state of our planet and its inhabitants, we understand the value of partnering with like-minded organizations like Hamptons Doc Fest. We’re thrilled to collaborate with our friend Jacqui Lofaro and her team to co-present three thoughtful, dynamic and actionable documentaries in celebration of Earth Month. These incredible films have the power to inspire the critical actions needed to save our planet.”

 

Film “Bring Your Own Brigade,” Friday, April 22 (Earth Day), 6 p.m. at Southampton Arts Center

Bring Your Own Brigade

The second film in the Hamptons Doc Fest’s Docs Equinox series, screening on Friday, April 22 (Earth Day), at 6 p.m. in partnership with the Southampton Arts Center, will be “Bring Your Own Brigade” (2021, 127 min.)

 

The film, which held its world premiere at the Sundance Film Festival in January 2021, was directed, produced and written by two-time, Oscar-nominated British filmmaker Lucy Walker.

 

She and her crew embedded with a team of firefighters during the 2018 Camp Fire in Malibu and Paradise, the most destructive fires in California history. Drawing on hundreds of hours of wildfire footage and interviews with firefighters, survivors and scientists, the film reveals the heroism and horror of the fires, investigates the causes of wildfire epidemics, and examines what can be done to lessen the staggering death and destruction and restore health to woodlands that have been mismanaged too long.

 

After the screening, director Lucy Walker will appear in a live Q&A Zoom about the film.

 

Film “The Velvet Queen,” Saturday, April 23, 2 p.m. at Southampton Arts Center

 

Third in the Doc Equinox series, screening on Saturday, April 23, 2 p.m. at the Southampton Arts Center is “The Velvet Queen” (2021, 90 min., in French, with subtitles).

The Velvet Queen

The film, a meditative and philosophical experience, directed by wildlife photographers Vincent Munier and Marie Amiguet, follows Munier and writer Sylvain Tesson as the two men perched on a cold mountain ridge, patiently wait in hopes of catching sight of the elusive Tibetan snow leopard, in the meantime filming Tibetan wild yaks, foxes, bears and mountain cats.

 

Renown in his field, Munier was named BBC Wildlife Photographer of the Year three years in a row. Tesson is the author of the book “The Art of Patience—Seeking the Snow Leopard” about the story of the film.

 

Post screening, there’s a live Q&A with ecologist and author Carl Safina, where his books will also be available for sale.

 

Film “River,” Sunday, April 24, 3 p.m. at Southampton Arts Center

 

Closing the four-part film series will be “River” (75 min., 2021), co-presented with the Southampton Arts Center on Sunday, April 24, at 3 p.m.

 

Written and directed by Jennifer Peedom, co-written/co-directed by Joseph Nizeti, “River” is a bird’s eye view of our most precious resource as seen in 39 countries spanning six continents around the globe.

 

Narrated by Academy Award-nominated actor Willem DaFoe, with a score performed by the Australian Chamber Orchestra, the film, with its extraordinary cinematography, shows rivers from perspectives never seen before, including satellite filming, and retells the history of rivers and human civilization.

 

After the screening, director Joseph Nizeti will appear in a live Q&A Zoom about the film.

 

Tickets and information for the Docs Equinox screenings are available at www.hamptonsdocfest.com, www.sagharborcinema.org and www.southamptonartscenter.org

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Comets & Interstellar Visitors: Exploring the Dynamic Sky (A Free, Virtual Lecture)

January 22 @ 07:00 PM - January 22 @ 08:00 PM
Hamptons Observatory with Suffolk County Community College (online)
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stART Studio at Children’s Museum of the East End (CMEE)

January 23 @ 10:00 AM - January 23 @ 11:00 AM
376 Bridgehampton-Sag Harbor Turnpike, Bridgehampton, NY 11932
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The Warped Tour Band

January 23 @ 08:00 PM - January 23 @ 10:00 PM
The Suffolk, 118 E Main Street, Riverhead NY 11901
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Local News: East Hampton Airport Update

Local News: East Hampton Airport Update

  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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