Photo Gallery
Delmonico’s Of Southampton Est. 1837 celebrated the opening of their Hamptons location with a champagne brunch where guests tasted samplings from the Delmonico’s of Southampton Est. 1837 menu. Southampton Mayor Mark Epley had the honor of slicing through red ceremonial ribbon to celebrate the official opening with Delmonico’s Restaurant Group executives. (Photo: Delmonico’s Restaurant Group)
Celebrating three generations of Delmonico’s
Nicolas Geeraerts, Director of Operations, Delmonico’s Restaurant Group; Billy Oliva, Executive Chef, Delmonico’s Restaurant Group; Dennis Turcinovic, Owner & Managing Partner, Delmonico’s Restaurant Group; Brenda Simmons, Co-founder, African American Museum of the East End; Southampton Mayor Mark Epley
Sarah March shows off Baked Alaska Ice Cream Cones
Madison Rae and Jimmy McDonnell
Crab Cake Eggs Benedict
Delmonico’s Of Southampton Est. 1837
Marsh Mosley, Adaire Vulevich, Stuart Fraass, and Brian Daoust
Zahra Alavi, Tina Kazan, and Rahil Kamanrad
Mark Addison, Nicole Barylski and Kristin Kraszewski
Brendan Pembroke, Bridget Lindquist, Norma McGrody, and Joseph Licul
Guests enjoy the sunny afternoon
Jacqueline Bussi
Nicolas Geeraerts and Joseph Licul
Nicolas Geeraerts and Marzi Alavi
Freshly shucked oysters from the raw bar
Linette Semino and Frances Rivera
Ladies try tastings from the Delmonico’s of Southampton Est. 1837 menu
