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March 13, 2025

Bonnie Grice Talks “The Railway Children” Opening March 14th at the SCC    

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T.J. Clementeby T.J. Clemente
in Entertainment, Trending
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Bonnie Grice Talks About “The Railway Children” Opening March 14th at the SCC    

“The Railway Children,” a play by E. Nesbit, produced by Bonnie Grice and her “boots on the ground theater” at the Southampton Cultural Center, will open on March 14th and run until March 23rd and is directed by Josephine Wallace. Bonnie Grice explained why she picked this play: “I was looking for a story that offered some plum roles for young actors in our community—something off the beaten path. Unique to Long Island audiences… tinged with history. And entertaining, of course. We wanted something special for our inaugural Gen C Creative production.”

 

She said, “A story of family, hardship, love, loss and TRAINS! It’s a story of 3 siblings forced to move to a small town in England in 1900 when their father is mysteriously taken away. And how they wind up using the trains that come through the town to help save their dad.” She notes this adaptation for the stage of Edith Nesbit’s beloved story is by Mike Kenny. The show created quite a stir and broke box office records in England when it was staged in London and in York. Those shows featured real steam trains! Grice said, “Alas, we regret we won’t be able to have real locomotives, but as the playwright says, ‘you don’t need a real train to perform this play…. The most powerful prop is the imagination of the audience… the most effective tool is the skill of the actors. What we will have is a big model train show that will fill the SCC Gallery presented by the Railroad Museum of Long Island on opening weekend. All three days. March 14-16.”

 

Ms. Grice said the cast is, “Brilliant, The entire cast is fantastic featuring some veteran actors familiar to local audiences. Plus, our “Railway Children“. These young folks are so talented. And their commitment to the show and their fellow cast is impressive to say the least. Two of them have never acted before. But you wouldn’t know it!”

 

Ollie Dianora-Brondal, who plays Peter, is twelve years old and lives in Sag Harbor, NY. He is a passionate artist and environmental advocate. Grice proudly said, “In 2024, Ollie participated in the “725” exhibition at the Whaling Museum in Sag Harbor and earned third place in the “Hometown Heroes” student competition at the Hamptons Doc Fest in January 2025 in which he interviewed ecologist, Carl Safina, for his film.” He is an original member of the Young Environmentalists Society at the South Fork Natural History Museum and has been involved in numerous environmental projects. He also took part in the filming of an episode of “Extraordinary World with Jeff Corwin” at SOFO in December 2024. Grice said, “Ollie is incredibly honored to make his theater debut with this production and is grateful for the opportunity to share this experience with the audience.”

 

Then Grice said, “Claire Chmielewski is excited to be making her theater debut as Phyllis.”  Claire Chmielewski is a fourth grader at the Bridgehampton School. Grice said,  “Claire has a passion for performing and has previously danced in The Nutcracker. When she’s not on stage, she enjoys reading, spending time with family and friends, and playing Fortnite.” Grice said, “She would like to thank her Mom, Dad, and her brother Chase for their encouragement and support.”

 

Zoe Richardson is a sophomore writing major at Pratt Institute and plays Roberta or “Bobbie,” the eldest. Grice said, “This is her third show, and we’re thrilled to have her back. Her first was Sherlock’s Secret Life (Mollie/Narrator) and then Chemical Imbalance (Ambrosia Jekyll) in high school. Zoe Richardson trained at the Royal Academy of Dramatic Arts (RADA) in London through a two-week summer course. She’s a three-time Teeny Award winner with eight nominations. She was also nominated for the New York State Roger Rees Awards for her performance in Cinderella (Marie/Fairy Godmother). Zoe’s early training includes Stagedoor Manor Acting Camp (Aida, Annie Get Your Gun) and the Diller-Quaile School of Music, where she first fell in love with the arts.

 

Grice said she was surprised by how well, “The kids have the ability to memorize their lines! Because they have quite a few! The story revolves around them. But not just the memorizing. It’s what we’re seeing now as they become more familiar with their characters and each other. We also added the effects of lighting and sound, which are crucial to this show. The lights and the sounds of the steam trains will make the actors and the audience feel the essence of this story.” 

Bonnie Grice Talks About “The Railway Children” Opening March 14th at the SCC    

Grice added, “This experience has given me new respect for young actors and the talent we have in our community. It’s why we started GEN C., Whether you’re in Gen X. Gen Y. Gen Alpha. Millennials. Boomers. You can all be part of GEN C Creative with boots-on-the-ground theater. We plan on bringing these shows to the SCC stage every spring. Giving young folks new opportunities in theater. To work with veteran actors. To hone their skills and express themselves in new ways by walking the boards through time and history.” 

 

Grice concluded by saying, “Big thanks to this cast and our director Josephine Wallace, who came on board for this her third ‘botgt production.’ Josephine Wallace is fearless and brilliant. Also, a special thanks to Kirsten Lonnie and the SCC Board for their unwavering support since 2018.” She also said thanks to our crew sound and lighting, and  “…our audiences/friends & supporters for their ongoing support.  The parents! For their dedication, support and transportation.’ Along with a big thanks to the Railroad Museum of Long Island and their President Don Fisher for their partnership and for keeping Long Island’s train history alive.” 

 

For more information: https://scc-arts.org/boots-on-the-ground-theater/

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Top Hamptons Events This Weekend – March 8th, 2024

Top Hamptons Events This Weekend: March 14th, 2025

  • The Second Saturday Market sells everything from ceramics, art, swimwear, and jewelry behind Mary Lou’s in Montauk. There’s live music, custom embroidery, and an acai bar. You can shop at the Second Saturday Market every 2nd Saturday of the month this summer. The next Second Saturday Market will take place on August 8th.

#Montauk #Vintage
  • Any reason to visit @montaukyachtclub is a good one, especially when there’s great art from @joehenrybaker, @stgermaindrinks cocktails, and a “killa” pair of new shades from @akila.la.

The beachfront ballroom recently hosted an exhibition of Joe Henry Baker’s large-scale abstract works: muted, tactile, and calming without disappearing into the room. Hot take: replace the enormous black rectangle above your fireplace—sometimes called a TV—with one of his pieces. The evening also marked the start of AKILA Eyewear’s summer pop-up, with handmade, adventure-ready frames that are polished enough for the Hamptons but practical enough to enjoy wearing.

Life—and art—just looks better through a pair of AKILA sunglasses.

#Montauk #TheHamptons
  • What started as a personal idea rooted in love and connection has evolved into a refined jewelry brand that blends meaning with timeless design. Founded by Melanie Bronfman, Stella James was created to offer something more than traditional fine jewelry with pieces that feel personal and meaningful while maintaining an elevated aesthetic meant to be worn every day.⁠
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Inspired by both New York’s sophistication and the relaxed elegance of the Hamptons, the brand balances strength and softness. Signature diamond letter pieces have become a defining element of the collection, designed to represent identity, memory, and the people we carry with us.⁠
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As Stella James continues to grow, Melanie remains focused on craftsmanship, storytelling, and creating pieces that feel both modern and lasting. She spoke more about the inspiration behind the brand, her design philosophy, and how Stella James fits seamlessly into everyday style from city life to summer days out East.⁠
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Can you share the story behind Stella James, when you launched, and what inspired you to create the brand?⁠
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MB: Stella James was born from a deeply personal place. I wanted to create something that allowed me to carry a symbol of the people I love most with me, every day. What began as a personal idea designing a meaningful piece tied to my children evolved into a brand rooted in emotion, craftsmanship, and timeless design. We launched with the intention of creating jewelry that doesn’t just look beautiful, but feels significant.⁠
⁠
Read the full interview at Hamptons.com (Link in Bio)⁠
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#stellajames #jewelry #hamptons
  • We visited Gigi’s at Gurneys to check out what’s on the menu this summer. Looking for fresh fish and lobster with sublime views of the ocean? Run, don’t walk.
@gigismontauk @gurneysresorts
  • Last week, Stacey Bendet held a stunning poolside celebration at her Watermill home, signaling the official start of the summer season. DJ Jordan Emanuel from Bravo’s Summer House kept the energy high while guests sipped on LALO cocktails and Wölffer’s iconic wines. Guests were treated to custom bikini charms by Dorne, lymphatic massages, games of beer pong, and a Farmers Daughter pop-up.⁠
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Check out the full gallery at Hamptons.com (Link in Bio)⁠
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#hamptons #aliceandolivia #summer #poolside
  • There are restaurants that simply serve a meal, and then there are restaurants that create an unbelievable memory and experience. Lulu Kitchen & Bar in Sag Harbor is the latter. I recently stopped in for lunch with my co-worker, Val, and from the moment we walked through the door, it was clear why this has become one of the Hamptons’ most celebrated dining destinations.

One of Lulu’s defining features is its commitment to wood-fired cooking. Nearly everything is prepared over a live fire using actual wooden logs, giving the food a distinctive depth of flavor that is difficult to replicate. You can actually see the flames working behind the scenes, adding to the experience.

Lulu also features a fantastic bar with an impressive selection of local craft beers alongside outstanding international offerings, making it just as appealing for an afternoon drink as it is for a full meal.
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