Photo Gallery
Hayground School celebrated its 13th Annual Chefs Dinner in Jeff’s Kitchen at the Hayground School in Bridgehampton. Chef Tom Colicchio and Nick & Toni’s’ Toni Ross, a Hayground founder, hosted a farm-to-table benefit dinner which honored Bill Telepan, Executive Chef Oceana and Wellness in the Schools, and Tinka D. Topping, a Hayground Founding Member.
(Photo: Lisa Tamburini)
Alec Baldwin and Toni Ross
(Photo: Lisa Tamburini)
(Photo: Lisa Tamburini)
Cavaniola’s
(Photo: Lisa Tamburini)
Chef Jason Weiner with Rive Weiner and Clio offering beet and cucumber gazpacho with smoked bluefish and horseradish.
(Photo: Lisa Tamburini)
Chefs Joe Realmuto (Nick & Toni’s), Josh Capon (Lure Fishbar)
(Photo: Lisa Tamburini)
David Berridge, Doug Weitz, and Catherine McGuire
(Photo: Lisa Tamburini)
Florence and Richard Fabricant
(Photo: Lisa Tamburini)
Hayground School Garden cart
(Photo: Lisa Tamburini)
Hayground’s Kid Chefs, Eve Kozar, and Rive Weiner
(Photo: Lisa Tamburini)
Hilaria and Alec Baldwin
(Photo: Lisa Tamburini)
Kuni Nakamura and Jimmy Nichols
(Photo: Lisa Tamburini)
Lure Fishbar’s Chilled Fishers Island Oysters
(Photo: Lisa Tamburini)
Michael Cavaniola of Cavaniola’s Gourmet
(Photo: Lisa Tamburini)
Paul Goldberger and Dorothy Lichtenstein
(Photo: Lisa Tamburini)
Stuart Match Suna and Jessiena Lugo
(Photo: Lisa Tamburini)
Stuart Match Suna, Jessiena Lugo, Hilaria and Alec Baldwin
(Photo: Lisa Tamburini)
Susan Engel, Honoree Tinka Topping, Tony Hitchcock, Jean Lundgren, and Lucy Van Voorhees
(Photo: Lisa Tamburini)
Tinka Topping
(Photo: Lisa Tamburini)
Toni Ross, Arthur Maslow, Chef Josh Capon from Lure Fishbar and guests
(Photo: Lisa Tamburini)
Under the tent
(Photo: Lisa Tamburini)
Yvonne Milewsky and AnnMarie Gallo
