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November 14, 2017

INTERVIEW: Mary Hogarty On Stony Brook Southampton Hospital’s NODA And Compassionate Companions

Nicole Barylskiby Nicole Barylski
in Community
Home Community

Several years ago, Palliative Care Chaplain Mary Hogarty reached out to Stony Brook Southampton Hospital about establishing a No One Dies Alone (NODA) program to ensure those nearing the end-of-life wouldn’t have to do so alone. Last year the Hospital added a Compassionate Companions component, with the mission of providing companionship to patients whose family and friends are unable to visit.

On Monday, November 20 a training session will be held where the community can learn more about this vital program.

What inspired the program?

MH: Our particular program, Palliative Care, was established about six years ago. We noticed that some of our people are very elderly and had no one with them when they were in their transitional phase from life to death. I had heard about this program, as did Pat Darcey, so basically what we did was we designed our own training program. Out of NODA we then have a Compassionate Companion program where people sign up for a particular day and visit patients on the floor. NODA stands for no one dies alone.

How many volunteer do you have at the moment?

MH: We have about 20 volunteers at the moment, but things change. Things are in flux; some people leave to go to Florida, some people leave for various reasons. So once a year we do a recruitment program. That’s what’s happening on November 20th.

What does being a Compassionate Companion entail?

MH: There’s training on how to come into a room, how to be with a patient, what to say, what not to say, etc. Say somebody chooses to come in on a Friday, we give them a list of patients or they can also go to the nurses’ station and they know how to knock on the door, “I would like to come and visit for a short time. Would that be alright?” It’s always up to the patient and the family to decide. Some people do, some people don’t.

Is there a specific number of days/hours one has to commit?

MH: Originally, for the NODA, we say a four hour commitment, but we are happy if people can come for two hours. In addition to that, it allows for the families that are here most of the time to go home, take a shower, get a rest, pay bills – do whatever they want to do.

Now is that four hours a week?

MH: No, per day. But, now we’re limiting it to whatever they can do.

What will the training session on Monday, November 20 cover?

MH: That covers introductions to the people that are in the program, and that’s usually Pat Darcey, who’s the Vice President of Patient Services and Chief Nursing Officer, she comes in and does a little overview. We also have the infectious disease person; they come in and do the training on washing hands before they do the visit and after they do the visit. We have training in certain religious customs for some of patients. Also, I work with the volunteer director, she comes in and speaks with each one individually to decide what day, what hours would be good for them. We have two bags filled with a bible, candle, prayer book, poetry – some people are spiritual but non-religious. And just a booklet filled with prayers that would be appropriate.

The training session is from 11 a.m. to 4 p.m. Do people have to attend the entire session?

MH: Yes, they have to.

Are there any qualifications one must possess to become a Compassionate Companion?

MH: No, but there are certain things they cannot do, and that is proselytize, talk about politics. Just be with the patient and or family, and it’s something we really stress – no proselytizing.

For those unable to make the training session, how can they learn more?

MH: They can call me, but they have to go through the program.

Is there another training planned?

MH: It depends on how many volunteers come in and how many people we accept. Some people hear what it is and feel that they are just not capable of doing this type of work, because it is holy and sacred work. If I did, it would be in the springtime.

What’s the reaction of patients when they receive a visit from a volunteer?

MH: Families are very happy that someone is there with their loved ones, especially during the transitional phase of life into death. To have somebody come in who is not going to talk about medical issues and just wants to listen and talk about their lives.

What’s the importance of the program to the East End community?

MH: It is essential. There are so many studies that show it. It’s a very important component of spirituality in the overall health service that we extend to our people on the East End, it’s so important. Because my definition of someone that’s spiritual, we talk about meaning in life and relationships and that’s what spirituality means to me and that we keep the focus on the patient and we are more or less active listeners, without infusing any of our preconceived ideas.

Is there anything else you would like to add?

MH: I think that living on the East End, I’ve been here for 40 years, people are so incredibly generous and we have a wide variety of people who come to volunteer. It’s just a beautiful thing.

A free training session will be held on Monday, November 20 from 11 a.m. to 4 p.m. at the Hospital, located at 240 Meeting House Lane in Southampton. Lunch will be provided.

Stony Brook Southampton Hospital is located at located at 240 Meeting House Lane in Southampton. To learn more about the Hospital’s NODA program, call Ms. Hogarty at 631-726-8296.

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Stella & Dot Co-Creator Lists Hamptons Home

Stella & Dot Co-Creator Lists Hamptons Home

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We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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