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Hamptons.com
July 17, 2018

Sixty-Something: That Wonderful Yearly Montauk Summer Vacation

34
VIEWS
T.J. Clementeby T.J. Clemente
in Community
Home Community

As a wedding anniversary gift every year my wife books us a three night’s stay in Montauk. It is the village I was living in when I met her, but it is so much more. Montauk is a very special place, with a unique state of mind. If you Google “Montauk,” there is only one meaning, that being the tiny fishing village at “The End” of Long Island. It is as east as the East End of Long Island gets.

Surrounded by water on all three sides, it is a peninsula. To the northwest is Gardiner’s Bay, to the north is Block Island Sound, and to the southeast is the Atlantic Ocean. Each great body of water has a shoreline of distinctive bluff’s that says Montauk. In the other direction is the rest of the Long Island. Montauk has an energy that was once called, “The Unhampton!” It drew in the rebels, so many rebels that for years the saying was, “there are no rules in Montauk!” Montauk locals are proud of the fact there is not one single traffic light in Montauk to this date. Where else on the East End do they applaud the sunset like at the Montaukett on 88 Firestone Road, with Stephen “Puck” Dolan always behind the bar there?

Family legend has it that my grandfather Elia Clemente fished in Montauk in the times between 1917-1930 while first living in Manhattan and then in the Bronx. Later my dad would take mom to Montauk on his 43′ Egg Harbor power boat named after my her, the “Lady Elizabeth,” and stay at the Montauk Marine Basin for the month of August. He would fish for tuna usually with three of his four sons, with one of us home to watch the business but with all four of us onboard for weekend fishing. My grown children now in their thirties fondly remember their summer vacations in Montauk when they were both in single digit ages. We flew kites at the Montauk Lighthouse, rode the horses at Deep Hollow Ranch, played miniature golf at Puff and Putt and swam at the gentle and tame Gin Beach. We even found places to stay that would allow us to take our beloved family beagle Casey to Montauk with us.

So when my life came apart, moving to Montauk healed me. I fell in love with who I most affectionately call my “last wife” (Cindi), while living on the Ditch Plains of Montauk. So now every year Cindi books us Montauk for a short local summer vacation – even if we live only one hour and forty-five minutes west.

We love to see Nancy Atlas rock The Surf Lodge on Wednesday evenings and then we sample the fresh fish of Salivar’s Clam and Chowder House. I always tell Cindi about Pete’s “old Salivar’s” that was open all night back when I lived in Montauk. I remember all his old photos everywhere on the Salivar walls, including one of me taken at 5 a.m. We also visit Chet and Jan at O’Murphy’s one of the few places in Montauk where they serve a great Shepard’s Pie, all year-round.

We always have a dinner at the Shagwong, not quite the same since Jimmy Hewitt sold it, but still the Shagwong. Lastly on Friday night we pilgrimage to Liar’s Saloon for Karaoke. Mary Anazalone, along with Katie Walker still tend bar there, as they did 10 years ago! I always drive into the Montauk Marine Basin and think of Carl Darenberg, who when I was single, broke and alone in Montauk took me in under his wing and opened many doors of friendships for me. I must pay my respects to Carl, Lola Snow, Big Rich Einsidler, Jimmy Giles, Big Ray, and Nick Monte along with Roberta Gosman; all friends of mine who made my Montauk years special and who have now passed on. I still see their faces clearly when I visit Montauk.

The pure ocean air is fresh in Montauk. The fish served is always freshly caught. The beaches have the cleanest waters, though at times they can be a bit brisk in temperature while the Lighthouse beams nightly, as it has since George Washington ordered it built. The starlit skies, the moon over the ocean and the sounds of so many gulls at the shores of the bays and oceans have always made Montauk a great summer vacation spot. Thank you Cindi, this year’s stay was wonderful.

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  • Crazy Pizza has been on my radar all summer, and my recent visit absolutely lived up to the hype. From the moment you walk in, it feels like a restaurant that knows exactly what experience it wants to create, and it delivers on that promise from start to finish. The first thing you notice is the service. Much of the staff is from Italy, and the hospitality feels warm and genuine.

The menu goes far beyond pizza. We started with burrata flown in from Italy that was unbelievably fresh and creamy with great olive oil. The cacio e pepe followed, rich, peppery, and perfectly emulsified.

The black truffle pizza was earthy and indulgent without feeling heavy, with a crisp yet chewy crust. The prosciutto pizza was simple and balanced, letting the salty prosciutto and light crust shine together.

Every dish delivered, and it quickly became clear the kitchen puts as much care into the full menu as it does the pizza.

The mood of the room is really something. The decor has a bright, playful energy to it, the kind of space that feels equally right for a family dinner or a late night with friends. At a certain point during dinner, the music gets loud and the whole restaurant erupts with joy as waiters come out spinning pizza dough to the beat. It is a real spectacle, and it is a real treat for kids at the restaurant, who light up watching the whole thing unfold right in front of them.

Dessert is an experience of its own. The tiramisu is assembled tableside, layer by layer, turning dessert into part of the entertainment instead of an afterthought.

I was completely blown away by the restaurant and the quality of the food. Between the burrata, cacio e pepe, truffle and prosciutto pizzas, and a creative cocktail menu, Crazy Pizza is doing far more than great pizza. Add in outstanding hospitality and a manager who clearly cares about every table, and you have one of the most fun dining experiences in East Hampton. I’ll absolutely be back.
  • On Friday, July 24th, Daniella Vitale, CEO of Ferragamo Americas, and Gabrielle Union-Wade hosted an intimate dinner in the orchard at Topping Rose House in Bridgehampton to celebrate Ferragamo’s return to the Hamptons.⁠
⁠
📸: Neil Rasmus/BFA.com⁠
⁠
#ferragamo #hamptons #gabrielleunion #katieholmes #fashion
  • Below the Blue is a thoughtfully curated jewelry store in Montauk, offering handcrafted pieces and permanent jewelry. We stopped by to create a custom necklace using their selection of gems and charms. Whether you’re searching for a meaningful gift or a piece that’s uniquely your own, be sure to visit Below the Blue this season, open daily from 10am - 7pm.
@below.the.blue 
#jewlery #belowtheblue #montauk
  • Tucked inside the Sole East hotel, this hidden gem offers one of Montauk’s most relaxing dining experiences. The setting alone is worth the trip: the restaurant sits right beside a giant swimming pool ringed with loungers, where you can grab a drink, stretch out on the lawn, and settle into true Montauk fashion for the afternoon. It’s the kind of scene that makes you forget you have anywhere else to be.

But as cool as the setting is, the food is the real standout. The seafood is the star of the menu, featuring fresh fish sourced directly from the boats at Gosman’s, so what lands on your plate practically came straight off the dock. You can taste the difference immediately. Paired with seasonal vegetables and thoughtfully prepared dishes, every plate feels light, flavorful, and perfect for summer.

The drink menu deserves its own mention. Sole East’s mezcal negroni is one of the best drinks I’ve tasted. It’s smoky, balanced, and a standout on an already impressive drink menu.

From the welcoming, owner-operated atmosphere to the laid-back setting and exceptional food, Sole East is a spot we’ll gladly return to. It’s everything we love about dining in Montauk.
@soleeastmontauk #montauk #soleeast
  • Top Hamptons Events This Weekend✨⁠
⁠
⁠
🎤 Ms. Lauryn Hill Live at The Clubhouse⁠
📅 Saturday | 7–9 PM⁠
📍 Clubhouse Hamptons, East Hampton⁠
GRAMMY Award winner Ms. Lauryn Hill performs a special acoustic concert featuring her iconic hits.⁠
⁠
🎨 Guild Hall Clothesline Art Sale⁠
📅 Saturday | 9 AM–2 PM⁠
📍 East Hampton⁠
Shop original works from local artists with pieces ranging from $75 to $3,500.⁠
⁠
🧘 Elements Barre Class & WATSKIN Trunk Show⁠
📅 Saturday | 9:30 AM⁠
📍 Sag Harbor⁠
Start your morning with a barre class followed by an exclusive WATSKIN trunk show.⁠
⁠
🌸 Marni Blooms Pop-Up⁠
📅 Friday–Sunday | 11 AM–7 PM⁠
📍 il Buco, Amagansett⁠
Browse limited-edition handcrafted fabric flowers made in Italy from archival Marni prints.⁠
⁠
🎭 Shakespeare at the Manor: Twelfth Night⁠
📅 Saturday | 6–8 PM⁠
📍 Shelter Island⁠
Enjoy Shakespeare under the stars at historic Sylvester Manor. Bring a chair or blanket!⁠
⁠
✨ The Watermill Center Summer Festival⁠
📅 Friday & Saturday | 6 PM⁠
📍 Water Mill⁠
Experience “LIMITLESS TIME,” an immersive celebration of Robert Wilson featuring performances, dinner, and more.⁠
⁠
🦉 Get Wild! Gala⁠
📅 Saturday | 5:30–8 PM⁠
📍 Marders,Bridgehampton⁠
Celebrate the Evelyn Alexander Wildlife Rescue Center’s 26th anniversary.⁠
⁠
🌈 Hetrick-Martin Institute’s “School’s Out” Benefit⁠
📅 Saturday | 5:30–11 PM⁠
📍 Water Mill⁠
An evening supporting LGBTQ+ youth through critical summer programming.⁠
⁠
📚 Fridays at Five: David S. Reynolds⁠
📅 Friday | 5 PM⁠
📍 Bridgehampton Library⁠
Hear the acclaimed historian discuss Two Ships.⁠
⁠
🔥 Grilling with Roman & Marc x PANORAM ASADOS⁠
📅 Sunday | 6 PM⁠
📍 Sagaponack⁠
An unforgettable evening of open-fire cooking paired with exceptional Wölffer wines.⁠
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🎸 The Last Waltz at The Stephen Talkhouse⁠
📅 Sunday | 8 PM⁠
📍 Amagansett⁠
Catch a special performance at one of the Hamptons’ most iconic music venues.⁠
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🌶️ Chef Colin Ambrose Pop-Up at Love Eats⁠
📅 Saturday | 9 AM–1 PM⁠
📍 Amagansett⁠ Square
Meet the chef behind Estia’s Little Kitchen and shop his signature hot sauce. 
⁠
Check out more events at Hamptons.com (Link in Bio)⁠
⁠
#laurynhill #easthampton #art #hamptons #wolffer
  • From now through July 25th, Pivotal is bringing the future we’ve all been promised to East Hampton: flying cars.

Their Helix model doesn’t require a pilot’s license to fly over eligible non-congested areas. According to Pivotal, most people can learn to fly it with just 3-4 days of training.

If you’d like to see the Helix in action, stop by Shagwong Marina this weekend for an exclusive demo.
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