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October 18, 2021

Dorothy Lichtenstein and Donna De Salvo Discuss Pop Art & the Early Work of Roy Licthenstein

Veronica Chumbiby Veronica Chumbi
in Arts, Trending
Home Arts

The Parrish Art Museum presents Dorothy Lichtenstein, former director of the pioneering Paul Bianchini Gallery that operated in New York in the 1960s, and Donna De Salvo, Senior Adjunct Curator, Dia Art Foundation, in the talk Roy Lichtenstein and Pop Art: Before & After the Dots. The program is offered onsite and livestreamed at 3pm, Saturday October 23—the closing weekend of Roy Lichtenstein: History in the Making, 1948-1960, on view at the Museum.

 

Dorothy Lichtenstein, who worked closely with many of the Pop artists of that era, and De Salvo, Curator of Hand-Painted Pop: American Art in Transition, 1955-1962, will discuss the legendary artist and pivotal period in art in the United States. Roy Lichtenstein was one of the progenitors of Pop Art. His work in the 1950s reveals much about the preoccupations of a younger generation of artists in the post-war U.S. as they attempted to work their way through and out of the shadows of Abstract Expressionism. Lichtenstein’s wide-ranging explorations of subject matter and form would lead to his groundbreaking Pop paintings, first shown in New York in 1962, ushering in a new attitude towards art from which there was no turning back.

 

About Dorothy Lichtenstein

Dorothy Lichtenstein is President of the Roy Lichtenstein Foundation, which is dedicated to the encouragement of a broad understanding of the art of Roy Lichtenstein and the artists of his time. After studying art history at Arcadia University (formerly Beaver College), she became director of the Bianchini Gallery, organizing exhibitions and projects dealing with emerging Pop art. Dorothy is equally committed to scientific research as she also serves on the Leadership Council of the New York Stem Cell Foundation and is a recipient of the Chevalier of Arts and Letters from the French Government.

 

About Donna De Salvo

Curator, writer, and consultant Donna De Salvo has worked with numerous national and international artists and museum collections; and is currently Senior Adjunct Curator, Special Projects, Dia Art Foundation. The Robert Lehman Curator at the Parrish Art Museum in the 1990s, De Salvo held several positions at the Whitney Museum of American Art, becoming its first Chief Curator and Deputy Director for Programs where she oversaw the museum’s curatorial department and program of exhibitions and acquisitions and was centrally involved in the development and design of the Whitney’s new building and exhibition galleries.

 

About the Exhibition

The first major museum exhibition to investigate the early work of the artist, History in the Making made its full, public debut at the Parrish, which is sited in proximity to Southampton Village, where Lichtenstein lived and worked for 30 years. This venue emphasizes Lichtenstein’s bond to the region and the Museum, where exhibitions of his work have been held across four decades. Featuring approximately 80 paintings, drawings, sculpture, and prints—many on public view for the first time—History in the Making provides an illuminating prologue to Lichtenstein’s well-known comics-inspired imagery. The exhibition examines the period before Pop art and Lichtenstein’s adoption of what would become his signature use of Benday dots. The exhibition is co-curated by Elizabeth Finch, Lunder Chief Curator at Colby College Museum of Art, and Marshall N. Price, Chief Curator and Nancy A. Nasher and David J. Haemisegger Curator of Modern and Contemporary Art at the Nasher Museum of Art at Duke University. The presentation at the Parrish Art Museum is organized by Alicia G. Longwell, Ph.D., Lewis B. and Dorothy Cullman Chief Curator.

 

ParrishArtMuseum.org

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  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
  • The 18th Annual Hamptons Doc Fest screened 33 films over eight days. A local favorite, the festival featured gripping documentary films alongside workshops for budding filmmakers.⁠
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📸: Jim Lennon⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#hamptonsdocfest #film #documentaries #docs #s
  • On Saturday, December 13th, Heart of the Hamptons held its highly anticipated 22nd Annual Polar Bear Plunge at the famous Cooper’s Beach in Southampton. Nearly 300 participants cheered along with the countdown before plunging into the Atlantic Ocean.⁠
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Some sported Santa hats, Santa overalls, team shirts, and of course, this year’s iconic Polar Bear Plunge cap or beanie. The plunge drew a crowd of over 600 people and raised over $350,000. ⁠
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Heart of the Hamptons’ Executive Director Molly Bishop said, “The feeling of support and togetherness was so appreciated by the staff and volunteers at HOH. We’ve had a challenging year adjusting to the increased need for our help, and knowing we have this type of support behind us means everything! Thank you to everyone who came out!” ⁠
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📸: Ron Esposito & Hamptons.com⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#hamptons #polarbearplunge #southampton #heartofthehamptons
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