Food Allergy Research & Education Hosts 20th Annual Food Allergy Ball

Food Allergy Research & Education (FARE) presented “20 for 20,” a special tribute to individuals and organizations that have made a lasting impact in the food allergy community and have contributed to 20 years of progress in food allergy research, education and advocacy, during its 20th Annual Food Allergy Ball at The Pierre in New York City. Honorees included Janet Atwater, chair of the FARE Board of Directors; Becky Basalone – Teal Pumpkin Project®; Pierre-Henri Benhamou, MD – DBV Technologies Inc.; Dave Bunning, philanthropist; Denise Bunning, food allergy educator, philanthropist and FARE Board Member; A. Wesley Burks, MD – University of North Carolina School of Medicine; Ruchi Gupta, MD – Northwestern University Feinberg School of Medicine; Judith and John Hannan – co-founders of the Food Allergy Initiative,; The Jaffe Family, co-founders of the Food Allergy Initiative; Stacie Jones, MD.