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Hamptons.com
July 26, 2016

The Byrd Hoffman Water Mill Foundation Celebrating 23rd Annual Summer Benefit With “FADA: House Of Madness Event” At The Watermill Center

Ali Friedlanderby Ali Friedlander
in Recreation
Home Recreation

The Byrd Hoffman Water Mill Foundation will present its 23rd Annual Summer Benefit and Auction on Saturday, July 30th at the Watermill Center in a truly one-of-a-kind way. The benefit, FADA: House of Madness, will bring together over 1,000 guests from the worlds of art, performance, theater, fashion, design, and society.

Featured at the event will be new works from Water Mill’s International Summer Program participants, who come from over 25 countries to create installations and performances throughout the 8.5-acre grounds. This year, the Center will be honoring Madame Giancarla Berti for her unparalleled support of Water Mill as a “laboratory for the arts.”

LuAnn de Lesseps at last year’s benefit. (Photo: J.van der Watt for Rob Rich/SocietyAllure.com)

FADA: House of Madness will also mark the first time collaboration of the Watermill Center and The Bruce High Quality Foundation (BHQF), as they present As We Lay Dying, which will feature a variety of works and performances spread throughout the Center’s grounds. The works featured will represent coming to terms with the contemporary world through “personal, political, and aesthetic perspectives.”

The works presented will also be accompanied by a sound installation adapted from the recordings of renowned singer-songwriter, ANOHNI, which will be played throughout the grounds.

Additionally, as guests enjoy the dinner provided at the event, they can take in a skateboard performance by Shaun Gladwell, adapted from his famed film Skateboarders vs. Minimalism, which premiered at the Sydney Festival in January 2016.

“In tribute to the extraordinary philanthropist and Watermill supporter Madame Giancarla Berti, I am honored to collaborate with international artists ANOHNI, The Bruce High Quality Foundation, Shaun Gladwell and Pussy Riot, alongside our emerging Summer Program artists,” expressed Robert Wilson, Founder/Artistic Director of The Watermill Center. “ANOHNI is one of the leading vocalists in contemporary music today. As guests wander throughout our grounds, they will encounter her music as never before. It will set the tone for the evening.”

The benefit is one of the Hamptons’ most highly anticipated summer philanthropy events and largest fundraisers of the year. Proceeds from the event will support the Center’s year-round Artistic Residency and Education Programs, which provide artists with “unique opportunities to explore and develop new work.”

“To mark the 10th Anniversary of The Center’s year-round Artist Residency Program, I am pleased to announce that we begin breaking ground on the construction of a new, 10,000 square-foot residence facility,” shared William Wagner, Managing Director of The Byrd Hoffman Water Mill Foundation. “I hope that everyone will join us for The 23rd Annual Watermill Center Summer Benefit & Auction in celebration of our 10th Anniversary and to support this global community of change-makers and to honor those who make this day possible.”

2015 honoree Inga Maren Otto, Claude Grunitzky, and Watermill Center Artistic Director and host Robert Wilson. (Photo: Sean Zanni/PatrickMcMullan.com)


FADA: House of Madness will begin at 6 p.m. with cocktails, installation tours, and a silent auction. A seated dinner and live auction will follow. The soiree will culminate with a post event party lasting from 10 p.m. to midnight, featuring Shaun Gladwell’s installation, dessert, and dancing.

Veteran auctioneer Simon de Pury will host both auctions, where guests will have a chance to bid on over 125 lots donated by world-renowned and emerging artists, including Marina Abramović, Francesco Clemente, Max Gimblett, Nan Goldin, Nir Hod, Ilya and Emilia Kabakov and Henry Taylor. Guests can get an online preview of the auction on Artsy starting Monday, July 18th at 12 p.m., which will feature online preliminary bidding.

Tickets begin at $650.

The Watermill Center is located at 39 Watermill Towd Road in Water Mill. For more information, call 631-726-4628 or visit www.watermillcenter.org.

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James Beard Foundation Toasts To Chef John Besh During Hamptons Chefs & Champagne®

James Beard Foundation Toasts To Chef John Besh During Hamptons Chefs & Champagne®

  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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📸: BFA / Kevin Czopek⁠
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  • On Saturday, December 13th, Heart of the Hamptons held its highly anticipated 22nd Annual Polar Bear Plunge at the famous Cooper’s Beach in Southampton. Nearly 300 participants cheered along with the countdown before plunging into the Atlantic Ocean.⁠
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Some sported Santa hats, Santa overalls, team shirts, and of course, this year’s iconic Polar Bear Plunge cap or beanie. The plunge drew a crowd of over 600 people and raised over $350,000. ⁠
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Heart of the Hamptons’ Executive Director Molly Bishop said, “The feeling of support and togetherness was so appreciated by the staff and volunteers at HOH. We’ve had a challenging year adjusting to the increased need for our help, and knowing we have this type of support behind us means everything! Thank you to everyone who came out!” ⁠
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📸: Ron Esposito & Hamptons.com⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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