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Hamptons.com
June 29, 2018

INTERVIEW: Scott Schwartz On Bay Street’s Final Gala On The Wharf, Host Jane Lynch, A Nod To Golden Age Of Broadway, And More

Nicole Barylskiby Nicole Barylski
in Recreation
Home Recreation

Bay Street Theater is bringing in the big guns to commemorate its last Gala that will be held on the Wharf in Sag Harbor. Taking place on Saturday, July 7, Some Enchanted Evening: The Final Celebration on the Wharf will feature cocktails and a presentation in the theater, followed by a celebration of the Golden Age of Broadway under the tent on the Long Wharf.

We caught up with Scott Schwartz, Bay Street Theater’s Artistic Director, to learn more about this year’s spectacular, which will be hosted by the legendary Jane Lynch.

Tell me a bit about this year’s honorees.

SS: We’re honoring Eric Batt and Luigi Caiola and both of their families. Eric and Luigi are both longtime and very important board members at Bay Street, so we’re thrilled to be honoring them, and we’re also honoring all of the businesses of Sag Harbor. This is our last Gala on the Wharf of Sag Harbor. The Town of Sag Harbor has changed its policy on the Wharf and they’re going to be doing a big renovation so they’ve said they’re not going to allow big events to be set up on the Wharf anymore so this would be the last year we could do it. That kind of motivated us to think about how incredibly supportive all the businesses of Sag Harbor have been towards Bay Street for our Gala for 27 years now, and beyond that how supportive our whole community and business community has been towards the arts and how we work together as a team to make Sag Harbor this amazing destination – not only in the summer, but year-round. So, we decided to honor our friends and business partners of Sag Harbor.

We also use a lot of local purveyors from the East End, so a lot of what is served at the Gala, and the groups that help us put it together are local businesses. It’s really in a way a huge celebration of East End businesses and all of the places that make this place so special.

This year’s Gala must be a little bittersweet as it will be the final time that it takes place on the Wharf.

SS: It is. We’ve loved doing it on the Wharf and I think it made this Gala one of the three or four special events of the summer for our whole community. So we’re sorry that this will be the last year, but change is also good. I already have ideas for next year and beyond that will be equally exciting and fabulous. We do think it’s a great idea for people who have come to the Gala before to come again and get to experience this beautiful tent on the water and enjoy the sunset and the music and the dancing and auctions. It’s really one of the most beautiful nights I’ve ever experienced and certainly of the summer in Sag Harbor. So people who have come, I hope they come again, and I hope some people that have never come will take the time to experience it because this is the last time.

What will this year’s lineup include?

SS: I’m so excited about it! I think it’s really going to be the best Gala we’ve ever had at Bay Street and I can’t wait to share it with all of the attendees. Somewhat inspired by the fact that this is our last year on the Wharf, we decided to do a celebration of the Golden Age of Broadway (1943 to 1959), in a way we’re looking back on those shows, from when Oklahoma to Gypsy and Sound of Music were done on Broadway. That was also because we’ve had a golden age of galas on the Wharf so it seemed to relate. This year’s we’ve lined up an amazing group of performers to do a concert of all these songs from that era.

This will mark the final time the Gala will be held on the Wharf. (Photo: Barry Gordin)


Perhaps the most exciting of all is that Jane Lynch is going to be our emcee and host for the evening. Of course, everyone knows Jane Lynch from Glee and from Best in Show, and she’s a brilliant comedian and a wonderful singer. In addition to being our hilarious emcee, she’s going to sing a song for us. We have great people like Robert Fairchild, who was the star of An American in Paris on Broadway and was one of the Principal Dancers of the New York City Ballet. He is going to be doing a number for us. We have so many great people! Richard Kind, the comedian and wonderful performer, is going to be our celebrity auctioneer again and is going to be doing a song. We have a great actress named Sarah Bowden who is from Australia, but I met her in Germany because she was the lead playing EsmĆ©ralda in my production of The Hunchback of Notre Dame. She’s now moved to the States and she’s a fabulous dancer and showgirl as well as performer, so she’s going to be singing Whatever Lola Wants from Damn Yankees.” Howard McGillin who’s a big star on Broadway, actually the longest Phantom on Phantom of the Opera ever. He’s going to be singing a couple of songs. He was actually in Bay Street’s production of My Fair Lady and Grey Gardens. A lovely young singer Phyre Hawkins is going to be singing a song for us. We also have a chorus performing and a big dance number. Joshua Bergasse, who is a star choreography – he was a choreography on the TV show Smash and he also choreographed the Tony Award nominated and winning revival of On the Town on Broadway – he’s recreating his staging of the number New York, New York from On the Town. So there’s going to be a huge number in part of our show.

Will this year’s Gala feature anything new?

SS: I think this will be the biggest show we’ve ever done at our Gala. That’s definitely new. We have a few tricks up our sleeve under the tent; we have some special effects under the tent that are going to be really amazing, wonderful auction items. I should also mention a brilliant writer Jonathon Tolins who wrote the comedy Buyer and Cellar – it was about a guy that worked for Barbra Streisand and it was a huge hit – and he writes for lots of TV shows, he’s writing the show for us and I know it’s going to be hilarious. That’s new as well.

How will funding from the Gala impact the organization?

SS: It’s extremely important to Bay Street. It’s our biggest fundraiser of the year. We earn probably about 1/5 of all of the money we take in in a given year, somewhere around a 1/5, at our Gala. We are a non-for-profit organization, I know that not everyone knows that, but we are a non-profit, which means our ticket sales only covers less than half of our yearly expenses because all of our work is for the community, to build and support our community and partner with other local community groups. So the money from ticket sales, the auctions, and when folks are able to give donations specifically towards our education programs, and we do a lot of them, are a huge part of how Bay Street can be Bay Street and can continue to do the great work we do not only in the summer, but all year-round.

Is there anything else you would like to add?

SS: In addition to the dinner, and the auction and some of the performances outside, there’s also dancing at the end of the evening on the Wharf.

Some Enchanted Evening: The Final Celebration on the Wharf commences at 5:30 p.m. Individual tickets are $1,500; $425 for young professionals (21 to 40-year-olds).

For more information, visit www.baystreet.org.

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INTERVIEW: Chip Rae On The Inaugural East Hampton Library’s Tom Twomey Series Garden Tour

INTERVIEW: Chip Rae On The Inaugural East Hampton Library's Tom Twomey Series Garden Tour

  • Palm Tree Music Festival, the ultimate Hamptons party, returns for its sixth edition on Saturday, June 27th at the Shinnecock Reservation in Southampton. Known for blending world-class music with laid-back luxury,  the one‑day festival once again brings together an electric lineup and an atmosphere that captures summer at its absolute best. This year’s lineup includes headlining performances by Palm Tree Crew Co-Founder Kygo, The Chainsmokers, and Disco Lines, alongside additional sets by It’s Murph, Xandra, Will Sass, and Brooke Brazelton.⁠
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ā€œThe Hamptons has always been at the heart of the Palm Tree Music Festival story,ā€ said Palm Tree Crew Co-Founder Myles Shear. ā€œThe energy from the fans and the local community makes this show truly special. We’re thrilled to return for our sixth year and have a lot in store to take this experience to new heights for another unforgettable celebration.ā€ā 
⁠
The Hamptons return follows a milestone year for Palm Tree Crew. After a sold‑out fifth Hamptons edition, the brand expanded globally with debut festivals in St. Tropez and Sardinia, new U.S. destinations in Montecito and Napa Valley, and the announcement of its first Asia festival in Singapore set for April 2026. @palmtreefestival⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#palmtreemusicfestival #hamptons #southampton #kygo
  • šŸ’˜ Valentine’s Weekend in the Hamptons šŸ’˜ā 
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šŸŽØ Take Flight Art Show⁠
šŸ“… Friday, February 13, 2026⁠
šŸ“ Java Nations, 112 Maple Ln, Bridgehampton⁠
View local art by local artists while sipping Java Nation’s decadent coffee.⁠
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šŸŽ¬ A Special Screening of The Princess Bride⁠
šŸ“… Saturday, February 14, 2026⁠
ā° 7PM–8:40PM⁠
šŸ“ Guild Hall, 158 Main St, East Hampton⁠
End the perfect Valentine’s Day with a special screening of this beloved classic.⁠
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🦭 Seal Cruise in Southampton⁠
šŸ“… Sunday, February 15, 2026⁠
ā° 12PM–2PM⁠
šŸ“ Stony Brook Marine Station, 8 Little Neck Rd, Southampton⁠
Join a Coastal Research and Education Society of Long Island scientist for a 2-hour expedition focused on seals in Shinnecock Bay.⁠
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šŸŽ¶ Latin-Inspired Dinner & Live Music at The Clubhouse Hamptons⁠
šŸ“… Friday, February 14, 2026⁠
ā° 7PM–10PM⁠
šŸ“ The Clubhouse, 174 Daniels Hole Rd, East Hampton⁠
Enjoy a $40 prix-fixe dinner with live band Conjunto La Herencia. At 10PM, dance the night away with Nick Corredor and Smith Jozy at the DJ booth.⁠
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šŸ’Œ Dear Jack, Dear Louise⁠
šŸ“… February 13–15, 2026⁠
ā° 2PM & 7PM⁠
šŸ“ Southampton Arts Center, 25 Jobs Lane, Southampton⁠
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šŸ· Valentine’s Sip & Paint at Wƶlffer⁠
šŸ“… Sunday, February 15, 2026⁠
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Create your own Valentine’s Day card and enjoy a complimentary glass of RosĆ©.⁠
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🄾 Amsterdam State Park Hike⁠
šŸ“… Saturday, February 14, 2026⁠
ā° 10AM–11:30AM⁠
šŸ“ Montauk Point State Blvd (Route 27), turn right at the Amsterdam sign (across from Deep Hollow Ranch)⁠
Explore Amsterdam State Park with a short, scenic hike.⁠
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✨ Tag your Valentine (or your weekend crew) and make plans!⁠
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#valentinesday #hamptons #weekend #wine #rosƩ
  • This past month, @thequoguewildliferefuge held their annual Light The Night Winter Walk. People braved the cold and enjoyed a relaxing illuminated walk and warmed up  with @hamptoncoffee hot chocolate. The refuge also invited people to explore their Ice Harvesting exhibit. #quoguewildliferefuge #nightwalk #quogue #lightthenight #winter
  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in ā€œDry January,ā€ a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic RosĆ©. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosĆ©.⁠
⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, ā€œLife should be sipped slowly.ā€ I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, April 18th: 2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosĆ© could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosĆ© and the idea of ā€œrosĆ© season.ā€ We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with GĆ©rard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
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