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July 29, 2014

INTERVIEW: NPR Host of “Real Life” and Brown Harris Stevens Broker Associate John Christopher

John A. Viterittiby John A. Viteritti
in Real Estate
Home Real Estate

In addition to his work as a real estate broker in Sag Harbor since the late 1990’s, John Christopher is in his third year as host of “Real Life” which is broadcasted every Friday at 5:30 p.m. on NPR’s WPPB, 88.3 F.M.

I first met John when he enrolled in my real estate licensing class at Southampton College. Since then, he has practiced his profession with Douglas Elliman, Cook Pony, Harpoon, Corcoran, and currently, Brown Harris Stevens, all in Sag Harbor, where John and his wife, Kimberley, reside. John’s 19 year-old daughter, Kyra, is a studying musical theater at the Conservatory of Music in Cincinnati, and is appearing in a summer stock production of “Chorus Line” in Michigan, the youngest member of a very distinguished cast.

Real estate agent and NPR host John Christopher. (Courtesy Photo)

WPPB, which broadcasts from Southampton, is the only National Public Radio Station on Long Island. Its broadcast area is from Southern Connecticut, to the borders between Suffolk and Nassau Counties.

John’s segue from real estate to broadcasting is best explained by John himself.
I grew up in Philadelphia and was a child prodigy at four. I was inspired by my neighbor who was a piano instructor. She only had nine fingers, and I thought, “think what I could accomplish with ten.” I studied classical music and won a scholarship to Julliard but was discouraged by my parents from attending. They thought it would be a difficult way to earn a living. I did major in communications and media at Temple University and played jazz piano and composed my own music in my senior year and after. I then went on to a film production career in California and, later, New York, where I also attended the Manhattan School of Music. A mentor at the school arranged for me to conduct my own composition with the NBC Symphony Orchestra at age twenty-seven. How often does an opportunity like that come along? I also composed the music for one of magician Doug Henning’s acts.

So when did you decide to get into real estate, and how did that lead to hosting “Real Life?”
We were living in Manhattan and my wife convinced me to move to Sag Harbor. I haven’t looked back since. I was involved in some investment properties and had some bad experiences in dealing with real estate brokers. I was determined if I ever became one I would never be like them. Three years ago, with Brown Harris Stevens, I represented a seller who introduced me to Dr. Wally Smith, President of Peconic Public Broadcasting. With the encouragement of Brown Harris Stevens Manager Ed Reale, I told Wally that we would be interested in hosting a program devoted mainly to interviewing local people involved some way in real estate. He was receptive and we are now in our third year of broadcasting.

Are you still active with your music?
I do rehearse my daughter for her auditions, and I composed the music that accompanies “Real Life.” Other than that, I play for my own amusement. But I never play a song the same way twice.

Have you had any particular experiences with your radio guests that stands out?
Well I have had many interesting guests, but I would single out my idol, Dick Cavett. Having appeared on my show you know we do three ten-minute segments with three different guests. In Dick’s case, I gave him the entire half-hour. What an experience that was. He was just great. He told of an interview he was doing on his television show with the publisher of medical books as well as a couple of other guests on the panel. After asking a question of one of the other guests he turned back to this fellow for his opinion. No answer. Dick said, I guess you didn’t find that too interesting? Still no answer. Finally, he realized, the fellow had died of a heart attack. The show was cancelled.

Nothing like that has happened to you?
Thankfully, no. I did have a guest who thought it was a one-hour interview. She was much surprised when I cut her off after ten minutes. I did have her come back at a later date though. I have had some guests who clammed up in front of the microphone, but we can edit that.

How many shows do you do, John?
We do thirteen thirty minute broadcasts divided into three ten minute segments.

Besides your real estate and broadcasting activities, are you active in the community?
Yes. I am on the Harbor Committee in Sag Harbor. Our focus is water quality. Another real estate broker who is very instrumental in advocating for clean water is Douglas Elliman broker Paul Brennan. Paul has appeared before the Legislator in Albany in an attempt to create awareness of how septic systems affect water quality. The population of the Hamptons has increased to the point where over development has become a critical factor in the construction of “McMansions.” Paul has also been a guest on “Real Life.

Having been in the real estate business for almost twenty years, what advice would you offer to new agents coming into the business?
Real Estate can be an excellent career. It requires hard work, financial backing when you start out, and most important, developing a reputation for integrity, not only with clients and customers, but just as importantly, other real estate professionals.

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Clowning Around In The Hamptons: Zoppé Italian Family Circus Coming To WHBPAC

Clowning Around In The Hamptons: Zoppé Italian Family Circus Coming To WHBPAC

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We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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