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Hamptons.com
January 28, 2023

Sixty-Something: Less Then Fifty Days Until Spring

T.J. Clementeby T.J. Clemente
in Community, Trending
Home Community
Sixty-Something: Less Then Fifty Days Until Spring

This last week I celebrated winter by taking a long road trip to ski at Stowe in Vermont. As soon as the car entered the state of Vermont the landscape was draped in recently fresh fallen snow. It was a definite winter wonderland of snow. That sojourn into the world of Vermont winter sports is now in the rearview mirror. In front of me now is spring! 


Yes, spring 2023 is now less than 50 days away. That means soon trees will start budding. Daffodils will start popping out of the earth all over in the yards and parks of the east end. I love spring on the east end for a host of reasons. Warmer weather along with longer amounts of sunlight come to mind quickly. However, the number one reason just might be that I enjoy the feeling of rebirth. There is the yearly coming back to life of trees, plants and bushes. Seasonal businesses also come back to life. When I go to the boatyard in the spring suddenly there are more pleasant bird sounds on nearby trees. Eventually, you can’t hope but notice all the Osprey that come back to their nest to start new families.

 

When you are not a born local, you most likely have the memory of your first full-time springtime in the Hamptons. Of course, my first springtime followed my first winter and that first winter had lots of snow and lots of snow shoveling. I was staying in a house that had an epic uphill driveway. One huge snowstorm had me shoveling all the way to the road only to see the road was unplowed and the snow was actually deeper than the driveway was.

 

After two days of living off what was in the house, I eventually had to walk all the way into East Hampton Village. Before buying some food supplies I went into what was then The East Hampton Grill (now Cittanuova.) There I met J.J. Jensen who was behind the bar and I ordered a hamburger with fries with a beer while I watched a football game. Over time I became a friend of J.J.’s as most people who live all year round in East Hampton are.

 

As springtime came around my first order of business was to paint my boat bottom and get it ready to go into the water. I also had to secure full-time employment. While doing that I also remember having my bicycle tuned up and using it almost every day instead of driving when I could. Riding a bicycle around East Hampton in the spring for the first time was quite an experience. Exploring the Northwest Woods for the first time was a challenge not having G.P.S. etc. Remember 2003 did not have smartphones. It was flip phone heaven back then if you could get a signal. As bad as some think it is now, cellphone service was even worst back then.

 

I love the moist smell of the freshly turned farmlands in the spring on the east end. Who doesn’t enjoy the ocean breezes getting warmer day by day. When you ride a bike you get to see, feel, and smell things you miss zooming by in a car. Even though I did have a convertible VW riding the bike around that first spring might just have been the catalyst for my strong affection for East Hampton. I still recall riding down Old Town Road in Amagansett and having an owl go right across me just a foot or so higher. It freaked me out. To this day when I ride my bike, I still watch out for owls.

 

Soon, I will be checking out the lawnmower, the fertilizer seed mix, and preparing for the massive yard spring cleaning. There was a time in Westchester when I had a gardener for all that. Now I do all those chores. At sixty-something and beyond we all need to find things to keep us active and healthy. For me now doing the yard is that activity. So get ready folks, spring begins on March 20th!

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LOCAL EVENTS

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East Meets West Jazz Jam Session: HMEA Honors Jazz Band

February 1 @ 02:00 PM - February 1 @ 05:00 PM
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Jazz With a French Twist

February 1 @ 03:00 PM - February 1 @ 04:00 PM
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Tu B’Shvat – Create with Clay

February 1 @ 05:00 PM - February 1 @ 07:00 PM
13 Woods Ln, East Hampton, NY 11937, USA
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Almond Artists & Writers Series Continues with Caroline Sutton

February 2 @ 06:00 PM - February 2 @ 08:00 PM
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‘Single Married Divorced’ Sparkling Wine Tasting at Westhampton Fine Wine

‘Single Married Divorced’ Sparkling Wine Tasting at Westhampton Fine Wine

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We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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