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October 16, 2014

INTERVIEW Hilary Swank: Forty, Fabulous, And Focused

Nicole B. Brewerby Nicole B. Brewer
in Arts
Home Arts

“The world’s we don’t know fascinate me,” said two-time Academy Award winning actress Hilary Swank during her Hamptons International Film Festival (HIFF) “Conversation With…” at Bay Street Theater in Sag Harbor. Dressed in creamy white and positively glowing, the 40-year-old is in complete control of her career and very focused on her path.

Acting for over nine years before her breakout role in “Boys Don’t Cry,” Swank joked that her career was “anything but an overnight success.” With her mother by her side, Swank moved from Bellingham, Washington into the Oakwood Apartments near Burbank Studios where she would go on countless auditions picking up small roles. She was hired and after 16 episodes fired from “Beverly Hills 90210” when she got the call in 1998 while with friends in the Hamptons at the American Hotel in Sag Harbor about “Boys Don’t Cry.” Diving into the role, she cut her hair the next day and started binding her breasts and getting into the psyche of the character. It was a big break for her but hardly a big budget. She joked, “I had an Oscar but I didn’t have insurance…I was only paid $3,000.”

Hilary Swank makes the rounds at the Hamptons International Film Festival. (Photo: Rob Rich/SocietyAllure.com)

With an Oscar on her resume, she would go on to carefully choose projects with strong leading ladies including “Million Dollar Baby,” directed by and co-starring Clint Eastwood that would earn her, in 2004 at 30, her second Academy Award. “I like stories that really get into life and dealing with life. Not to say that they’re not entertaining, that’s important as well. When you get to share a slice of life, and really look at a slice of life deeper, I respond to that. Even as an audience member I connect with that.”

“I read this beautiful script that [Tommy Lee Jones] co-wrote and I loved it,” she explained about the role that brought her to the HIFF for the first time to present a film. “For many ways and for many reasons I was grateful for being able to collaborate with him to tell a story that I feel very strongly about.”

Some describe “The Homesman” as a gritty western, the likes of which are rarely on the screen these days. Swank however sees the film as, “a feminist movie and deals with the objectification and trivialization of women in the mid-1800s. Which is obviously, here in 2014, something we’re still dealing with as women. It’s something that I want to be able to talk about and to share. It’s one of the things that drew me to the movie.”

“I think that this character has virtues, morals, and manners,” she remarked about her role as Mary Bee Cuddy, a woman who enlists the help of George Briggs (Tommy Lee Jones) to bring three mentally ill women across from Nebraska to Iowa. “She’s one of the most selfless characters I’ve ever played. In the way she goes about life, she does the right thing because it’s the right thing. She doesn’t do it because she wants applause. There’s no alternative meaning behind it. We could use more people like her around.”

The role required Swank to get in the saddle like never before, but she was up to the task having trained as a swimmer, making the Junior Olympic team, and gymnast as a young girl. “I’ve done recreational horseback riding in the past but I’ve never like really ridden a horse like this. I had these challenging stunts when I had to get on a horse, that was erratic. I had to learn how to drive mules, and a carriage, and drag a plow behind mules.”

The work was grueling at times but so worthwhile, “The incredible thing as an actor is that you get to step in peoples shoes and empathize with someone else’s plight. I always had respect for farmers, but I just scratched the surface on what they do.”

“I have another movie out right now, ‘You’re Not You,’ and I was an ALSs patient, and I had to understand the physical and emotional bindings of that disease. I like that physical challenge,” says Swank about roles that employ a great deal of physicality, roles, she admits that she prefers. “It makes me see life through different eyes. I appreciate it and it scares me. I always think, ‘this is the day that I have to do that,’ I go to bed and I lose sleep and I think, ‘please don’t let me mess it up.'”

Very poised and engaging while sipping a cup of very hot tea and keeping an eye on her rescue pup Kai, a beagle-terrier mix who was bounding about The Living Room c/o The Maidstone in East Hampton, throughout our interview, Swank says that she still gets nervous all the time. “Absolutely,” she said emphatically with a laugh. “If I don’t have nerves then I know that I’m going to fail. And you have to use those nerves. If we can share that we can feel less alone with our own insecurities and utilize it.”

Director and co-star Tommy Lee Jones holds the reins atop a wagon beside Hilary Swank in “The Homesman.” (Courtesy Photo)


Respected as a serious, dramatic actress Swank gave a glimpse into her humorous side when we talked about her visit to the Hamptons, “When I checked in [at the Maidstone] last night at 1 a.m., there was a sign that read, ‘Park here to drop off your bags, friends, kids, and dogs’ and thought, ‘yeah.’ And then I got into my room and there was a ‘Hamptons Dogs’ book and I thought, ‘yeah, we’re in the right place.'” No stranger to the Hamptons, dog loving Swank’s best friend actress Mariska Hargitay has a home in the area, “I do get to come out here and visit her, her daughter is my goddaughter. When I do come I get to stay in a beautiful home and it’s stunning.”

Swank, who turned 40 in July, doesn’t let the number scare her, rather she’s firmly holding the reins on her career taking her time looking for challenging roles for herself as well as projects with strong women for her production company, 2S with producing partner Molly Smith. Will she ever direct? The actress explained that acting is her passion, but left the door open to the opportunity of directing.

“I choose characters that are real and don’t care about their wrinkles. As I age, I say bring on the realness, bring on the wrinkles.” Swank reflected a bit, “All the women that I have in my life that are in their 40s or through their 40s have said that it was the best decade that they had had. They really embrace it. I think that you’re able to feel more you and be more you.”

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INTERVIEW: Paul Wesley, Dina Shihabi, And Sean Mullin On “Amira & Sam” & The Beauty Of Improv

INTERVIEW: Paul Wesley, Dina Shihabi, And Sean Mullin On "Amira & Sam" & The Beauty Of Improv

  • This past month, @thequoguewildliferefuge held their annual Light The Night Winter Walk. People braved the cold and enjoyed a relaxing illuminated walk and warmed up  with @hamptoncoffee hot chocolate. The refuge also invited people to explore their Ice Harvesting exhibit. #quoguewildliferefuge #nightwalk #quogue #lightthenight #winter
  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
⁠
What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
⁠
Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
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