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Hamptons.com
December 5, 2017

The Parrish Art Museum’s 22nd PechaKucha Night To Feature A Journalist, Horticulturalist, Photographers, And Artists

Anastasia Lennonby Anastasia Lennon
in Arts
Home Arts

PechaKucha is the Japanese word for the “sound of conversation.” It is also a term for a certain presentation style in which the presenter shows 20 images for 20 seconds, each. The 20×20 format was conceived by Astrid Klein and Mark Dytham, both architects, in 2003 and has since been adopted by many organizations and individuals worldwide under the name “PechaKucha Night.” According to PechaKucha’s official site, these creative, informal presentations have taken place in clubs, bars, beer gardens, churches, swimming pools, prisons no longer in use, and even a quarry.

The upcoming PechaKucha Night on Friday, December 8 will take place at a museum–specifically the Parrish Art Museum–and will be the twenty-second PechaKucha Night hosted there. The sold-out event will feature artist Linda Capello, artist Andrea Cote, artist/photographer Jeremy Dennis, horticulturist/arborist Alex Feleppa, certified planner Sara Gordon, music journalist Christian John Wikane, artist Peter Solow, and photographer Eric Striffler,

Linda Capello, a master of figurative drawing, is a graduate of FIT and has worked in the New York City fashion industry for over two decades. Andrea Cote is a photographer who works with multiple mediums. She also teaches at The Watermill Center and has created community-based projects in the East End. Photographer Jeremy Dennis is a Southampton native who was raised on the Shinnecock Indian Reservation.

Horticulturist Alex Feleppa grew up in Amagansett and blends his love for the ocean and surfing with photography. Planning and conservation consultant Sara Gordon has decades of experience with local land use and is a consulting planner at an educational farm on Shelter Island. Peter Solow is an artist and art teacher who has work featured in the collections at the National Museum of American Art and the Metropolitan Museum of Art.

Photographer Eric Striffler has experience shooting interior and fashion in both the Hamptons and New York City. Finally, there is music journalist Christian John Wikane, a contributing editor for PopMatters who has interviewed major musicians such as Paul McCartney and Paul Simon.

“I am pleased to kick off the Parrish’s fall season with a fascinating mix of PechaKucha presenters from the East End – from artists and designers to scientists and affordable housing expert,” said Corinne Erni, the Curator of Special Projects.

According to the museum, the purpose of PechaKucha is to “introduce the creative community to each other through a series of short format slide presentations.” While presentations occur in hundreds of cities globally, the museum’s event will have its presenters discuss the creative experience of living on the East End.

The presentations begin at 6 p.m., with each one lasting 6 minutes and 40 seconds. The first PechaKucha Night at the museum took place in October 2011, and the December 8 event will be the fourth iteration for 2017. Tickets are free for members, children, and students, and $12 for other individuals. While the event is sold out, an in person waiting list will begin at 5 p.m. on the day of the event.

The Parrish Art Museum’s mission is to “foster connections among individuals, art, and artists through care and interpretation of the collection, the presentation of exhibitions, publications, educational initiatives, programs, and artists-in-residence.”

Parrish Art Museum is located at 279 Montauk Highway in Water Mill. For more information, please visit parrishart.org.

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Sag Harbor Lions Club Hosting Hamptons Reception For The Guide Dog Foundation

Sag Harbor Lions Club Hosting Hamptons Reception For The Guide Dog Foundation

  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
  • The 18th Annual Hamptons Doc Fest screened 33 films over eight days. A local favorite, the festival featured gripping documentary films alongside workshops for budding filmmakers.⁠
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📸: Jim Lennon⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#hamptonsdocfest #film #documentaries #docs #s
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