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Hamptons.com
November 19, 2025

The FLAG Art Foundation and the Parrish Art Museum Announce a New Curatorial Partnership

Hamptons.comby Hamptons.com
in Arts, Trending
Home Arts
Jonathan Rider, Director, The FLAG Art Foundation; Dr. Mónica Ramírez-Montagut, Executive Director, Parrish Art Museum; Scout Hutchinson, The FLAG Art Foundation Associate Curator of Contemporary Art, Parrish Art Museum; Glenn Fuhrman, founder of The FLAG Art Foundation; Photography by Steven Probert.

The FLAG Art Foundation and the Parrish Art Museum are proud to announce a new curatorial partnership in which FLAG and the Parrish will collaborate on three exhibitions annually across two adjoining galleries at the Museum through 2030. In March 2026, the inaugural exhibition will present eight decades worth of drawings, paintings, and sculpture spanning the career of Ellsworth Kelly, organized in collaboration with Jack Shear, President of the Ellsworth Kelly Foundation.

 

This partnership builds on the recent FRESH PAINT collaboration, a rotating series of single-artwork exhibitions at the Parrish Art Museum that began in June 2024. To date, the series has featured Lauren Halsey, Derrick Adams, Reggie Burrows Hodges, Raven Halfmoon, and Rudolf Stingel. Each FRESH PAINT presentation is accompanied by a commissioned essay that sparks thoughtful dialogue between the visual arts and writers, critics, poets, scholars, and beyond. Members of the Parrish Art Museum’s Teen Council ARTscope also create a collaborative response to each exhibition.

Derrick Adams (American, b. 1970) Getting the Bag, 2024 I Acrylic and fabric collage on wood panel in artist frame 60 x 60 

Signaling the deepening relationship between FLAG and the Parrish, this curatorial collaboration also marks the growth of FLAG’s commitment to supporting contemporary art practices of all forms beyond its brick-and-mortar exhibition spaces in Manhattan. “The Parrish Art Museum is an institution close to our heart and one that we have been honored to support,” said Glenn Fuhrman, founder of The FLAG Art Foundation. “With this strategic partnership as an example, FLAG will be able to contribute its relationships, resources, and curatorial expertise to addressing the complex needs of museums nationwide, ensuring they are able to pursue the most thoughtful curatorial and educational work.”

 

“This partnership represents an exceptional alignment and synergy between our organizations’ missions and visions—from maintaining a pulse on the most relevant developments in modern and contemporary art to sharing an understanding of how art profoundly enriches the lives of those in our communities,” said Dr. Mónica Ramírez-Montagut, Executive Director of the Parrish. “Our growing relationship with The FLAG Art Foundation deepens the Parrish’s ability to continue presenting bold, forward-thinking exhibitions that resonate with our local communities while advancing the broader field of art. This collaboration comes at a critical moment for the Parrish and for public arts institutions nationwide. Amid decreasing federal support for cultural programs, our collaboration with Glenn Fuhrman and his remarkable team at FLAG provides essential resources, expertise, and a shared vision, that elevate our curatorial and educational work alongside them as visionary peers.”

Reggie Burrows Hodges, Labor: Sound Bath, 2022. Acrylic on linen, 114¾ x 120¾ in. (291.47 x 306.7 cm) © Reggie Burrows Hodges, Courtesy the artist and Karma I Photo Credit: Gary Mamay

A key part of the agreement is the creation of a curatorial position dedicated to programming for the two adjoining galleries. The space will be curated by Scout Hutchinson, whose role as Associate Curator of Exhibitions at the Parrish is now reappointed as The FLAG Art Foundation Associate Curator of Contemporary Art. Since joining the Parrish in October 2024, Hutchinson has worked with FLAG on several FRESH PAINT exhibitions.

 

“I’m honored by this new appointment and grateful for FLAG’s support,” said Scout Hutchinson. “Through FRESH PAINT, we have been able to bring newly made or rarely exhibited works by contemporary artists to our audiences on the East End. This expanded partnership allows us to build on that momentum with an ambitious, ongoing program of exhibitions, and I look forward to continuing to collaborate with the wonderful team at FLAG.”

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Wölffer Estate’s Game Night

January 26 @ 03:00 PM - January 26 @ 06:00 PM
Wolffer Estate Vineyard 139 Sagg Road, Sagaponack, NY 11962
28
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Artful Tales

January 28 @ 10:30 AM - January 28 @ 11:00 AM
The Hampton Library
29
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Sip, Sample and Blend Botanicals at an Eaton In-Store Tea Experience at Charlie Fox in Southampton on 1/29

January 29 @ 03:00 PM - January 29 @ 06:00 PM
Charlie Fox - 471 County Rd 39
30
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Join The Shine Studio for a Wellness-Inspired Brunch at Charlie Fox on 1/30

January 30 @ 12:00 PM - January 30 @ 02:00 PM
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In Conversation with Lindsay Morris

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18th Annual Hamptons Doc Fest Will Screen 33 Films Over Eight Days

18th Annual Hamptons Doc Fest Will Screen 33 Films Over Eight Days

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We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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