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Hamptons.com
April 4, 2024

Unobstructed Vision, News from Osprey House on Shelter Island

David Andrewsby David Andrews
in Real Estate, Trending
Home Real Estate
Heiberg Cummings’ founders and power couple, Bill and Bernt

During my last interview with Heiberg Cummings’ founders and power couple, Bill and Bernt (“the boys”), I had the rare pleasure of seeing Osprey House. Genuinely excited and impressed, I teased that I would have more information to share in 2024. Since viewing the property in the Fall, Bill and Bernt are entirely in the zone, not allowing anyone to view the space until it is fully ready, despite the considerable buzz the luxe new construction has generated in the Hamptons and internationally.

 

The excitement about Osprey House is well-warranted; Heiberg Cummings is building quite the resume on Shelter Island, born from their love for the land and lifestyle.  “Our love for Shelter Island is no tryst—this is our home,” says Bernt.

 

“Being settled and established here on Shelter Island over these past years has been a gift and a creative boon. A project on the scale of Osprey House demands continuity of inspiration and execution. Shelter Island has been the enduring throughline at every step of the project—the land, the water, the community, the lifestyle, the architecture,” Bill says.

 

Stacey Cohen, the exclusive agent representing Osprey House, couldn’t be more excited about this ultra-chic Shelter Island new construction. “I’ve worked with “the boys” for years (Heiberg Cummings) and know what they bring to each project they choose. Still, Osprey House takes my breath away every time I’m there. Natural beauty, inspired design, meticulous construction—this is what luxury in the Hamptons is at its best.”

 

As builders (and artists), you can tell they are locked in. Even Bernt’s charm takes a backseat as he considers the finishing touches on the property. Bill is as thoughtful as ever but a little (a lot) busier than when we last spoke. “Construction has been phenomenal, smooth, and steady. Everything you could ask for as a builder. We’re extremely proud and excited—and no, you can’t see it until it’s finished in April,” he says with a smile. “Nobody is allowed in until it’s perfect,” Bernt echoes.

 

Glancing up from his laptop, Bill adds, “We can’t wait for you and the rest of the Hamptons to see Osprey House at our launch party in April.” 

 

Like Osprey House itself, Heiberg Cummings’ approach to unveiling the new construction home is novel, albeit on brand for Bill and Bernt. They are not bringing to market a ‘concept’ or a ‘potential,’ Osprey House is a fully realized vision and deserves a first impression befitting such a beautiful home. 

 

While Osprey House approaches completion and interest in the property continues to pique, Bill & Bernt have decided to decline media inquiries, focusing all of their time and attention on the final touches.  

 

Bernt is certainly not shy but—for now—insists on restraint in talking about Osprey House. “We’re not being coy—we’re artists, Osprey House is our opus. At this scale, you have to be a little obsessive.” Bill clarifies, “After the years of work to conceptualize, source, build, and curate Osprey House, the thought of showing the property as almost finished is out of the question.” 

 

In a statement addressing the many interested publications abroad and in the Hamptons, Heiberg Cummings says: “We are thrilled with all the attention and excitement for Osprey House. In an effort to honor our vision for Osprey House, we have decided to allow the home to take shape before we invite any guests fully. Instead, we look forward to entertaining you all at the Osprey House Unveiling Event in April.”

 

If you’ve ever met Bill and Bernt or seen any of their work, the Osprey House Unveiling Event will undoubtedly be a night to remember. Moreover, you’ll be able to see how elegantly and effortlessly the property can accommodate guests and entertain.

 

Patience is a virtue…but so is amazing architecture, so they agreed to let me share some of my initial impressions from my visit in the fall. Beyond that, we’ll all have to wait till April for the Osprey House Launch Event. Contact Stacey Cohen for information about attending the party.

 

First Impressions on Osprey House: Fall 2023

Seeing Bill and Bernt show off their work in the Fall was fantastic, more of an artist’s pride than a list of specs. “The house is unreal, a yachtsperson’s paradise,” adds Bill, beamed.

 

Osprey House is the ultimate expression of Heiberg Cummings’ architectural and design ethos—embodying all the team’s hallmarks. Defying belief, not just with unmatched views and next-level luxury, meticulous architectural and design motifs are measured, proportionate, and precise—all to create aesthetic and lifestyle continuity that is seen and felt throughout.

 

No details were overlooked, starting with the French Door entrance (literally, the door has been imported from France). Inside, rustic charm and contemporary style are fused with reclaimed wood from a farmhouse in Maine, painted white to unify and brighten the interiors. Adding accent textures and color, the tall vaulted ceilings remain unfinished in the entry walkway, library, and first-floor jr. primary.

 

Textures throughout the home are subtle, never overwhelming, and most notably visible in the reclaimed wood and stucco fireplace on the main level. Ceilings heights are proportionate to the space—with tall, vaulted ceilings in the entry foyer, library and bedroom—beaming all-day natural light and stunning water views.

 

Thoughtfully designed to accommodate and impress guests, bedrooms on each level are equipped with an optional pocket door to create an ensuite. The “shower with a view” on the first floor will be a highlight for anyone, with a floor-to-ceiling window view to the bay below.

 

Past the mudroom and connected to the eat-in kitchen, a large butler’s pantry ensures evenings are spent entertaining, with preparation handled out of view. 

 

Warmed by a wall of French doors, the walkout lower level is ready for luxury living all year. Below the elegant stairs with an organically-inspired banister, another large living room is warmed by a wood-burning fireplace and is filled with light all day. The home gym/spa is on another level for tranquility and wellness with a large steam shower and direct egress into the pool. Sunlight dances on the water and splashes ripples of light across the home spa. Laundry is found on the lower level, connected by a convenient 3-story laundry shoot.

 

The primary suite has walkout patio egress, a large walk-in closet, and a luxe bath with a soaking tub that can be opened to the plein air.

 

From the rooftop terrace, your commanding view of the Hamptons is doubled, delivering an unmatched vantage. Your guests—and the caterers—will appreciate the upstairs kitchenette with retractable glass awning for service at the rooftop airy. 

 

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Top Hamptons Events This Weekend – April 5th, 2024

Top Hamptons Events This Weekend – April 5th, 2024

  • This past month, @thequoguewildliferefuge held their annual Light The Night Winter Walk. People braved the cold and enjoyed a relaxing illuminated walk and warmed up  with @hamptoncoffee hot chocolate. The refuge also invited people to explore their Ice Harvesting exhibit. #quoguewildliferefuge #nightwalk #quogue #lightthenight #winter
  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
⁠
Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
⁠
When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
⁠
Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
⁠
What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
⁠
Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
⁠
Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
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