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December 8, 2022

Second Annual Holiday Maker’s Market at The Church

Shay Siegelby Shay Siegel
in Community, Trending
Home Community
Second Annual Holiday Maker’s Market at The Church

The second annual Holiday Maker’s Market will be happening at The Church in Sag Harbor this Saturday, December 10th and Sunday, Decemeber 11th from 11:00 am to 5:00 pm. Hamptons residents and visitors will have the opportunity to shop from 26 local makers and artisans, supporting small businesses and entrepreneurs while finding the most unique gifts for the holidays!

 

Not only will shoppers be able to find an assortment of exclusive items like jewelry, home goods, artisanal food, skin care, clothing, and more, but The Church will be transformed into a festive holiday environment with beautiful decorations designed and donated by Harmonia, Inc. There will be family fun taking place like painting workshops, and drinks and treats will be available to make the market merry and enjoyable for everyone as they shop and support the community.

 

Talena Mascali, Programming Manager at The Church spoke more about The Church’s mission, how the community can get involved and what she is most looking forward to about the upcoming Maker’s Market. The market is sure to be another successful year, and there will be so many talented vendors to discover on the East End this holiday season!

 

What is The Church’s mission?

 

TM: The mission of The Church is to foster creativity on the East End and to honor the living history of Sag Harbor as a maker village. 

 

How can the community get involved?

 

TM: The community can get involved by attending our programs and events! We aim to provide robust and diverse programming for all community members. We want everyone to feel welcome and represented at The Church; creativity isn’t limited to artists. We present programs that inspire creativity in all fields, whether art or science. 

 

Can you talk a bit about some of the events and fundraising efforts you hold throughout the year? 

 

TM: The Church presents everything from lectures, roundtables, workshops, conferences, screenings, book talks/signings, piano concerts, song festivals, jazz concerts, plays/theater, dance, etc. Often our events are in conjunction with our artists in the residency program; for example, we just held a stop-motion animation workshop for students with artist Laura Bellmont.

 

So far, we’ve held three fundraisers for The Church. Last fall, The Church held an Ungala in collaboration with the Sag Harbor Cinema. Last spring, we presented The Droll Ball, a droll-themed dance party, and séance was held in conjunction with author Iris Smyles’s book release of Droll Tales; the séance was led by local medium Monte Farber, who channeled Marcel Proust to discuss Smyles’s new book. The Church hosted MONSTER SMASH this past Halloween, a dance party with a theme of artists and works of art. The thought process behind our fundraisers is to keep things unique and fun with themes that excite people and allow for creativity! 

 

How was The Church first formed?

 

TM: The building was first formed in 1835 on High Street, then moved in 1864 to its current location on Madison Street! The Church opened in January 2021 with an enclosed residency with the Martha Graham Dance Company due to Covid-19. The organization officially opened its doors to the public in April 2021. 

 

What about the East End makes The Church’s mission possible?

 

TM: The Church’s mission is possible because it thrives off the vibrant artist community in Sag Harbor. Eric Fischl’s portraits of Sag Harbor Saints that live in The Church’s windows can attest to the long lineage of artists that have found a creative sanctuary in our small village. The mission of The Church is possible because Sag Harbor is filled with creatives and artists of all backgrounds. 

 

How do you choose the vendors for the market? Are there any vendors, in particular, you are excited about this year?

 

TM: The vendors are selected by Susan Nieland, who has been instrumental in administrating this year’s (and last year’s) market. This is the first Maker’s Market for most of the staff– I think everyone is excited to see all the different items from all the vendors and maybe do some shopping ourselves! 

 

Can you talk about some of the exhibitions at The Church?

 

TM: The Church has had three large-scale exhibitions: Road Rage, Empire of Water, and Threading the Needle. Some smaller-scaled exhibitions include: In Dialogue: At the Edge of the Sea, Afrofuturism: Padrãos Exhibition, Clear Out To Sea, and our current show, Hand Made: Guitars According To G.E. Smith and the American Artists’ Hand Archive. The exhibitions are thematic, and our Chief Curator, Sara Cochran, and Co-Founder Eric Fischl begin with a somewhat ambiguous theme allowing a wide range of visual representations and mediums depending on the artist’s interpretation of the theme. Our next show, Return To A Place By The Sea, will be the first show co-curated between Co-Founder April Gornik and Chief Curator Sara Cochran. 

 

What’s unique about the Holiday Maker’s Market? What sets it apart from other events The Church holds throughout the year?

 

TM: The Holiday Maker’s Market differs from our other programming because of how many artisans/makers are featured. Over 20 artisans and small businesses will sell their merchandise to the community. The weekend will be festive and full of holiday cheer as attendees peruse the many vendors occupying The Church’s primary and ground floors. Family fun includes a painting workshop organized and presented by Hamptons Community Outreach in support of their children’s Hamptons Art Camp; the display of Barrett’s Doll House– a one-of-a-kind hand-built three-story doll house, and delicious food and drink throughout the East End.

 

Is there anything else you’d like our readers to know about The Church, the upcoming Maker’s Market, or otherwise?

 

TM: Our beautiful garden, library, and exhibition space are fully ADA-compliant, free, and open to the public year-round. Since our opening, we have received approximately 27,000 visitors – a testament to our necessity and relevance. Our exhibitions bring timely international artistic innovation and dialogue to a small community of exceptional artistic legacy. This profound history spans the practices of indigenous, Native arts several centuries ago, through the Abstract Expressionists of the mid-20th Century, the ongoing contributions of the Eastville/ SANS communities, and today with celebrated artists of the recent past and current moment.

 

To learn more about The Church, their exhibitions, events, and the Holiday Maker’s Market, visit https://www.thechurchsagharbor.org.

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  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
⁠
What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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