Photo Gallery
The local favorites dazzled attendees with their best heart-friendly sweet treats, with the hope of being awarded best dessert – an honor that would win them the opportunity to be featured at the American Heart Association’s 21st Annual Hamptons Heart Ball on Saturday, June 10, at the Southampton Arts Center in Southampton.
(Photo: Michele Steudte)
Joe Tortorella, Nina Kubacka, General Manager of Centro, and Sal Biundo, owner of Centro
(Photo: Michele Steudte)
(Photo: Michele Steudte)
The Blue Duck Bakery served an Almond Angel Food Cake with peaches, mixed berries and mint garnish from the Blue Duck Bakery
(Photo: Michele Steudte)
The ladies from Sydney’s Taylor Made Cuisine
(Photo: Michele Steudte)
Marce Messin, Henine Petroff, Meredith Cohen, Kate Pataidze, Anna Duchidze, and Mzia Kurdadze
(Photo: Michele Steudte)
Merideth Cohen, Barbara Poliwoda, and Tracy Pfefer, MD
(Photo: Michele Steudte)
James Carpenter, Executive
Chef of Centro, and Nina Kuback, General Manager of Centro
Chef of Centro, and Nina Kuback, General Manager of Centro
(Photo: Michele Steudte)
(Photo: Michele Steudte)
Merideth Cohen, Bonnie Fuchs, David & Jill Kandell, and Julie Oliveria
(Photo: Michele Steudte)
Sal Biundo, owner of Centro, Barbara Poliwoda, and Joe Tortorella
(Photo: Michele Steudte)
Michele Steudte and Alicia Bellandi
