Bostwick’s Chowder House will reopen for the 2022 season on Thursday, March 31. Business hours, leading into the summer, will be Thursday through Sunday beginning at 11:30 a.m. Takeout will also be available and orders can be placed by visiting www.bostwickschowderhouse.com or by calling 631-324-111.
Every time I drive by the place is packed with locals, day trippers and first timers. Growing up in the Hamptons, the summer season has always been filled with memories of baked stuffed clams and delicious lobster rolls. Everyone is excited to finally be able to go out to eat and enjoy their favorite places.
Bostwick’s classic menu will return with crowd favorites including:
Appetizers
Baked Stuffed Clams
Seared Tuna
Seaweed salad, pickled ginger and spicy Asian and wasabi sauces
Raw Bar Sampler
Three oysters, three clams served raw and three shrimp cocktail
Homemade Chowders & Soups
New England Clam Chowder
Manhattan Clam Chowder
Lobster Bisque
Corn Chowder
Entrées
Fish and Chips
Block Island cod with tartar sauce
Seafood Pasta
Lobster, shrimp, scallops, penne and sundried tomato cream sauce
Sautéed Crab Cakes (2)
Served with remoulade sauce, vegetables, rice or potato
Tuna Poke Fish Tacos
Soy and sesame marinated raw tuna, mango salsa, wasabi cucumber sauce
Blackened Fish Taco
Cajun spiced mahi and fresh mango salsa
Lobster Roll MKT
Lobster salad or hot buttered, served with your choice of coleslaw, fries, potato salad or potato chips
Flounder Sandwich
Fried or broiled with tartar sauce
For more info, visit www.bostwickschowderhouse.com
