Old Stove Pub in Sagaponack Reopens for the Season

Old Stove Pub in Sagaponack Reopens for the Season

The Old Stove Pub in Sagaponack is happy to welcome everyone back on Thursday, March 10th at 5pm! We are pleased to announce that we have renovated our interior space, and have a new menu, and pub classic items. Soon guests can enjoy the return of our live music, karaoke, late-night happy hour, and more special programs and...

Executive Chef Nicholas Vogel’s Delicious Moules Frites Recipe

Executive Chef Nicholas Vogel’s Delicious Moules Frites Recipe

Recipe by: Executive Chef Nicholas Vogel, The Restaurant at Baron's Cove Moules Frites  garden herbs, cherry tomatoes, coconut milk, sriracha, & lemongrass broth, served with shoestring fries   Ingredients 1lb mussels, cleaned & washed  10 cherry tomatoes, cut lengthwise  1 cup coconut milk  1/4 stick of butter 1/4 cup finely diced shallot  1 tablespoon sriracha 1 tablespoon lemongrass...

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