"With more than 25 local East End restaurants participating, and more than 125 Island-wide, it's sure to be a successful promotion," said Marissa Jacobs.
"I have always been inspired by Alice's process, her doggedness and determination - there is such mystery in her work that I was thrilled that she accepted the invitation to host so that we may peak behind the curtain with her," remarked Alice Zigmund.
Tired of sipping on the same basic hard cider?
Inviting a group of your closest zombies, witches, and other ethereal kindred spirits over for a hauntingly entertaining Halloween Monster Mash?
Apple pies are great, but if you're looking for a new sweet option after a day of apple picking in the Hamptons, try these Crisp Apple Donuts instead.
While you're out searching for the perfect Halloween pumpkins for carving with the family, pick up an extra one for Chef Claire Thomas' (of The Kitchy Kitchen) Cream of Pumpkin Soup.
"We expect 200 + people to the 3rd annual Oyster event and RSVP's are strongly encouraged," shared Nanette Breiner Lawrenson. "Last year we served 1,400 oysters."
"There are lots of great things to do - both for adults and kids," shared Greg Menegio.
What goes better with tacos than tequila?
What happens when National Taco Day is on a Taco Tuesday?
© 2025 Hamptons.com | All rights reserved
Saunders Broadcasting Corp.
Terms & Conditions
| Privacy Policy
| About Us
| Contact Us
© 2025 Hamptons.com | All rights reserved
Saunders Broadcasting Corp.
Terms & Conditions
| Privacy Policy
| About Us
| Contact Us