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Hamptons.com
April 23, 2020

INTERVIEW: East Hampton Town Supervisor Peter Van Scoyoc On The Coronavirus And What’s Next

T.J. Clementeby T.J. Clemente
in Community
Home Community

I reached out to East Hampton Town Supervisor Peter Van Scoyoc to ask some of the questions so many of us have been asking. He was kind enough to take time out from these most busy and challenging times to answer these questions exclusively for Hamptons.com.

How would you describe East Hampton Town’s overall response to the Coronavirus pandemic?

PVS: Our response was quick and evolved according to the changing information surrounding the virus. The Town’s early response to the COVID-19 outbreak included several key actions that likely helped keep the number of cases in East Hampton lower than every other town on Long Island, except Shelter Island. The first documented case of COVID-19 in Suffolk County was in Southold Town on March 8th. I closed our Senior Center on March 11 to protect our most vulnerable citizens. On March 13th I declared a State of Emergency, closing all town facilities, including the YMCA REC center, used by many seniors. I requested that Governor Cuomo further restrict non-essential construction to protect workers on busy job sites and to further protect our residents. With the cooperation and assistance from of our entire Town Board, we have continued to adapt to and address the many changing circumstances regarding the latest guidance from health experts, and county and state officials.

Would you be able to share your vision of East Hampton Town returning to normalcy?

PVS: My wish is to return to normalcy as soon and as safely as possible. The return to normalcy must be carefully contemplated and executed. We need to be on the lookout for a resurgence or second wave of COVID-19, and be ready to respond again. Protecting our citizens and the public health must be our top priority, as we move to restart our economy. We cannot know exactly what lies ahead, and so we must be flexible and thoughtful as we reopen our town.

Does East Hampton Town have any plans on reopening golf courses and boat marinas anytime soon?

PVS: Within the town there are two NY State owned golf courses, and three privately owned golf courses. Currently the State has decided to leave their courses closed. Private courses may allow play, provided that social distancing is practiced. The Town’s marina at Three Mile Harbor will remain closed until the bulkhead replacement is completed in late May. Private marinas are now allowed to open, but social distancing must be practiced.

What is East Hampton Town’s plan for opening beaches Memorial Day weekend?

PVS: We are planning for a multitude of possible scenarios, and all actions will be closely tied to the progress made in reducing the number of cases of COVID-19. I have been asked by County Executive Steve Bellone to participate in the newly formed County Beaches/Summer Working Group to analyze and coordinate a unified countywide plan regarding opening beaches. It is important to for East Hampton to have a voice on this committee to convey our unique and specific needs as we prepare meet the challenges of COVID-19 this summer.

What actions of East Hampton Town citizens have made you most proud and the flip side what actions have disappointed you most during this pandemic?

PVS: I am most proud of the multitude of people who have come forward in this time of great uncertainty and need, to help others. It is truly gratifying to know so many generous people who are working to help others, who share their wealth with those who are less fortunate, who give comfort and reassurance to those who are suffering, and who take care of the sick. I know we will come through this time with a greater understanding and appreciation for what we have accomplished together and for what is truly most important in our lives. There are some disappointing actions but I prefer to focus on the positive. Be kind, and take care of yourself and others. We will get through this together.

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  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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📸: Jim Lennon⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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