Tired of sipping on the same basic hard cider? October is National Apple Month, so spice it up with one of these signature sips, which will most likely become the apple of your eye.
Apple Cinnamon Sangria:
Directions: Fill a large pitcher with the cinnamon sticks, diced apples, and sliced oranges. Add wine, brandy, apple cider, and orange juice. Stir well. Pour into a stemless wine glass filled with ice, garnish with cinnamon stick and colorful apple slices, and enjoy.
The Sparkling Apple:
Directions: Stirred, served on the rocks with a blackberry & green apple stirring stick in a rocks glass.
Directions: Combine ingredients and shake heartily with ice. Strain over crushed ice and enjoy.
Avion Autumn Apple:
Directions: Combine all ingredients in shaker, shake vigorously. Fine strain over fresh ice. Garnish with cinnamon stick or apple slice.
Directions: Add all the ingredients into the shaker except for the Apple Cider and Bitters. Fill the shaker with as much ice as you can and shake vigorously. Strain into a tall glass filled with ice (leave enough room for cider), top with Apple Cider and the 2 dashes of Whiskey Barrel-Aged Bitters and finally top it with a cinnamon stick and 3 black peppercorns.