Thursday, August 5th and Friday, August 6th, 2021
6:00pm – 10:00pm
T Bar Southampton
268 Elm St.
Southampton, NY 11968
Rosewood Mayakoba’s overall culinary narrative reflects Mexico’s extraordinary synthesis of Aztec, Mayan, European, Middle Eastern and global influence, and Loza oversees the resorts eclectic mix of restaurants and lounges including Zapote, La Ceiba Garden & Kitchen, Casa del Lago, Agave Azul, Punta Bonita, La Cava and Aqui Me Quedo. At T Bar, he will serve a special a la carte summer menu of dishes from across the portfolio.