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The tips of the socialite’s skirts had barely dried from getting photographed in the Four Seasons pool, the checks had barely cleared on its big ticket auction and the plans for a coveted new restaurant were already being challenged. The Four Seasons restaurant, the ultimate Power Lunch locale, hadn’t even been closed a month. But there was a hole in its habitués hearts. To fill it, Oreya Restaurant’s Paul Michael had an idea. Or was it Four Seasons regular Joanna Fisher’s? Invite Four Seasons owners Julian Niccolini and Alex von Bidder to do a pop up night at Oreya at the Capri Hotel in Southampton. They loved the idea. Michael opened his restaurant on Thursday, August 11th. Fisher filled it.
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)
(Photo: Rob Rich/SocietyAllure.com)