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December 3, 2024

Kimberly J. Nichols Kicks Off ARF’s Holiday Giving Tree and Community Drives

T.J. Clementeby T.J. Clemente
in Community, Trending
Home Community
Kimberly J. Nichols, ARF’s Executive Director and CEO

Kimberly J. Nichols, ARF’s Executive Director and CEO, is thrilled with anticipation about the 2024 holiday season because, under her leadership, ARF is introducing a “Giving Tree.”  She said, “You can find the ‘Giving Tree’ at the ARF Adoption Center in Wainscott or the ARF Thrift & Treasure Shop in Sagaponack.” Ms. Nichols explained, “With a donation, you can add your pet’s name to the tree or purchase a special holiday ornament featuring one of our ARF rescues – a perfect way to honor your furry family members while supporting animals in need.” 

 

She said, “We’re also hosting a Pet Food Drive and will deliver donations to local food pantries in Southampton, East Hampton, Sag Harbor, Springs, and Montauk. Donations of cat and dog food may be brought to ARF, 7 days a week, 11 am – 4 pm.”

 

 ARF is closed to the general public on Christmas day but will be open every other day for visitors. Ms. Nichols added, “We are always looking for volunteers! Walking our dogs and socializing our cats during the holidays is an incredibly meaningful way to give them the love and attention they need as a special holiday gift.” 

 

Kimberly J. Nichols has been with ARF for 18 months, and every day, she said, has been deeply fulfilling. She is most proud of how ARF has “…expanded our impact—not just in the number of animals we’ve rescued and placed in loving homes, but in the ways we’ve connected with our community. Seeing families transformed by the love of a rescued dog or cat is incredible. The adoptions of the quirky or shy animals who’ve been with us the longest truly resonate. When those matches happen, it’s celebrated across the entire organization and a reminder of why we do what we do.” 

 

She told one story about “Asiah, Aliah, and Clover,” three incredible dogs rescued from the Bahamas after surviving a devastating hurricane. When they arrived at ARF, they were deeply traumatized. Ms. Nichols said they were “So shy they would either hide from everyone or act aggressively to keep people at a distance.” The ARF staff, trainers, and volunteers in the “Shy Dog Program”  reportedly worked tirelessly to rebuild the dogs’ trust, using patience, kindness, and positive reinforcement. Ms. Nichols said, “It was a long road, but I’m thrilled to share that two of them have already found their forever homes, and the third, Clover, will be heading home this December. They are thriving with their families, and seeing their transformation has been one of the most rewarding experiences of my career. These are the moments that remind me why I’m so proud to be part of ARF—every life saved and every second chance given is worth it.”

 

Yet there are challenges moving forward; as Ms. Nichols explained, “As a nonprofit, we constantly face the challenge of balancing the increasing demand for rescue services with the resources needed to meet that demand. Rising medical costs, limited space, and the emotional toll of caring for animals who’ve experienced abandonment and trauma are daily realities. Yet, these challenges also present opportunities to innovate and grow. At ARF, our dedicated team brings the experience, creativity, and heart to ensure that every animal in need gets the support they deserve.”

 

Then there is ARF’s amazing record. Executive Director Nichols said, “Over the past 50 years, ARF has rescued and rehomed more than 33,500 dogs and cats. Each day, up to 150 animals receive safety, medical care, and love in our care. While many are quickly adopted, others require extra time and attention.” 

  

Then, talking about the East End community, she said, “…it is truly extraordinary.” With “unwavering generosity, whether it’s through donations, volunteering, or adopting animals.” She spoke of how ARF being surrounded by people who share ARF’s passion for animal welfare energizes their team and reinforces the mission. Pointing out, “It’s not just about financial support; it’s the way the community shows up for us time and again that’s so special. It reminds us that we’re not alone in this work, and together, we can achieve so much more.” 

 

She emphasized that local veterinary clinics have become invaluable partners, offering essential care for ARF rescues. Local businesses generously host awareness events and fundraisers, helping ARF extend its reach and impact. Their dedicated Operation Cat volunteers care for feral cat colonies, enabling ARF to spay, neuter, and vaccinate them—promoting healthier, more stable populations. These are just a few examples of the incredible community partnerships and support they receive. 

 

Nichols proudly said the ARF’s volunteers, Board, and staff are the heart and soul of the organization. Their dedication, compassion, and “tireless commitment are truly remarkable.” Whether they’re cleaning kennels, organizing events, or providing a nervous animal with the love and patience it needs, the team goes above and beyond every single day. She said, “ I’m continually inspired by their ability to face challenges with such grace and determination.” 

 

Ms. Nichols concluded, “We’re more than just colleagues – we’re a family united by a shared mission: giving every animal the best chance at a happy life. That’s what makes ARF such a special place. It’s the people, bonded by their love for dogs and cats, who choose to make a real difference.” 

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We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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