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Hamptons.com
November 3, 2023

Last Call for Two Iconic Hamptons Bartenders, Shift Change at Murfs Tavern

David Andrewsby David Andrews
in Community, Trending
Home Community
Last Call for Two Iconic Hamptons Bartenders Nick and Corene

What’s a bar without a bartender? More than just the person who makes your drinks, a bartender is the heart and soul of the whole scene. The quarterback of your night, they call the shots (man, I’m just knocking these alcohol puns back). That’s not an easy job—even harder to do well. For the last decade at Murfs Backroom Tavern in Sag Harbor Village, Nick and Corene have been part of more memories than anyone can remember.

 

After a combined 22 (!!!) Summers behind the bar, the unmistakable Nick & Corene Dreamteam Duo called last call for the last time at their Retirement Party at Murfs on Halloween. The send-off was bittersweet but in a Billy-Joel-song kind of way. In Sag Harbor’s small fishing village community, they cast a wide net…quick with a joke, or to light up your smoke…

 

As Nick and Corene move on to their next chapters, we raise a glass to how much they have brought to our community and cheers for everything their futures hold.

 

After starting as a barback in 2010, Corene knows her way around the bar better than anyone (other than maybe Murf). Her laugh is infectious and she has a heavy pour! More than all that, Corene is the kindest person I’ve ever seen confiscate a grown adult’s vape. She is a general on the frontline, commanding calmly and never losing her cool. It takes a special skill to make you feel seen in a sea of people. She can’t help but serve and she will be greatly expanding her reach as she will be working for Habitat AmeriCorps in North Carolina.

 

You know Nick from his Roger Sterling good looks and great pop-punk playlists. I’ve never seen someone command so much respect wearing board shorts. If Nick was the nickname type, you might call him Quick Nick, the dude can move. But, when he takes a minute to catch up or calls you by your name, you feel like you’re made of gold. We wish Nick a happy retirement, although you’ll be able to catch him next summer as he takes a victory lap for one more season as a Captain for his private water taxi, Le Launch.

 

We’ll miss them, for sure, but the glass is still half full! The Hamptons have a way of bringing people back.

 

Murfs will always be the best Backroom in the Hamptons. Big John will still keep everybody safe. I’m excited to get to know the returning team. They are a super tight-knit team at Murfs and the atmosphere is surprisingly delicate—you need someone who can manage swarms of drinking (I’m being polite) people, keep the space clean without making it antiseptic, and understand how to make something better by keeping it the way it is, among a litany of secret bartender knowledge.

 

I got the inside scoop that East Hampton’s own (and my personal favorite) bartender will be picking up some shifts! She needs no introduction, and I’m not qualified to attempt one, but from my POV, few people are better suited than Virg. She definitely understands the assignment.

 

Virg has all the ingredients and spirit of a great bartender, if you will, a classic cocktail.

2 parts lifelong Hamptons local

1 Part knows how to make a mean tequila soda

1 Part great music taste

Garnish with winning smile 

 

If she were reading me write this, Virginia would quickly say: “You’re cut off,” but it’s true! She genuinely appreciates the importance of a Dive Bar like Murfs and knows how to keep things perfectly unpretentious, like Corene and Nick. Plus, expect more Billy Joel.

 

To Nick and Corene, thank you for making things comfortable, for breathing life into the Village, and for keeping the kooks at bay. The Hamptons won’t be the same without you, but we know you’ll be back for a drink or 10, this time on the other side of the bar.

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Comets & Interstellar Visitors: Exploring the Dynamic Sky (A Free, Virtual Lecture)

January 22 @ 07:00 PM - January 22 @ 08:00 PM
Hamptons Observatory with Suffolk County Community College (online)
23
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stART Studio at Children’s Museum of the East End (CMEE)

January 23 @ 10:00 AM - January 23 @ 11:00 AM
376 Bridgehampton-Sag Harbor Turnpike, Bridgehampton, NY 11932
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The Warped Tour Band

January 23 @ 08:00 PM - January 23 @ 10:00 PM
The Suffolk, 118 E Main Street, Riverhead NY 11901
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January 24 @ 10:30 AM - January 24 @ 11:00 AM
The Hampton Library
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Saunders & Associates: A Decade of Giving Back With 10th Annual Thanksgiving Drive

Saunders & Associates: A Decade of Giving Back With 10th Annual Thanksgiving Drive

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We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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