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Wildlife Conservation Society Celebrates 6th Annual “Sip For The Sea” At Central Park Zoo

Sydney A. Braat by Sydney A. Braat
October 2, 2018
in Recreation
Home Recreation

Summer may be over but Wildlife Conservation Society (WCS) isn’t finished raising funds for its marine conservation and education work at the New York Aquarium and across the globe. The sixth annual Sip for the Sea event at the Central Park Zoo on Thursday, September 27 featured sustainable seafood and wine pairings along with other delectable offerings from many of New York’s top restaurants. Proceeds supported WCS’s commitment to save wildlife and wild places in New York and around the world.

Caitlin Abrams and Chryssi Mikus. (Photo: BFA)

Sip for the Sea attendees learned about WCS’s marine conservation global and local programs, and the importance of understanding how to consume seafood without harming the ocean. Chefs from Almond, Amali, As Is NYC, Atera, Crave Fishbar, Davio’s Northern Italian Steakhouse, Delaware and Hudson, Fulton Landing Seafood Co., Luke’s Lobster, Mastro’s Steakhouse Manhattan, Oceanside Grill at the NY Aquarium, Perrine, Pier A Harbor House, The Sea Grill, Shuka, Takashi, Tavern on the Green, Teranga, Thalassa Restaurant, Tocqueville Restaurant, and The Tuck Room provided dishes.

“At WCS, we have a comprehensive strategy to protect marine habitats across the globe,” said Cristian Samper, WCS President and CEO. “Since launching the WCS Marine Protected Area Fund in 2016, we have helped to create new marine protected area initiatives in 19 countries. By 2020, we aim to secure legal protection for 1 million square kilometers of previously unsecured ocean habitat, which will make an enormous difference in conserving vulnerable species and ecosystems, sustainably regulating fisheries, and improving resilience to the impacts of climate change.”

Ronny Emborg, Jodi Richard, Antonia Grumbach, Jon Dohlin, and Cristán Samper. (Photo: BFA)


This year, WCS and the New York Aquarium is celebrating the opening of the Donald Zucker and Barbara Hrbek Zucker Ocean Wonders: Sharks!. This immersive experience connects New Yorkers to sharks and other marine wildlife while inspiring them to protect local waters. Sip for the Sea was generously sponsored by Blancpain.

“With many fish species facing serious threats from overfishing, sustainable seafood options help ensure the longevity of diverse and healthy ocean ecosystems around the world,” said Jon Forrest Dohlin, Director of the New York Aquarium and WCS VP.

For more information on Wildlife Conservation Society, call 718-741-1617 or visit www.wcs.org.

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Makeup Artist Danessa Myricks Launches Inclusive Summer/Fall Collection With LimeLife By Alcone

Sydney A. Braat

Sydney A. Braat

Sydney Braat is a Hamptons-raised and NYC-living journalist. She enjoys splitting her time between the bustling city life and relaxing atmosphere of the Hamptons. When she's not writing, Sydney is traveling. She thrives off of new experiences, cultures, cuisine, and languages. Sydney writes about the arts, philanthropy, food & wine, and shopping.

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Makeup Artist Danessa Myricks Launches Inclusive Summer/Fall Collection With LimeLife By Alcone

Makeup Artist Danessa Myricks Launches Inclusive Summer/Fall Collection With LimeLife By Alcone

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  • Unique Hamptons Night Out – A Plant Based Private Dinner

I had never heard of veganwagon.com until meeting the owner of the business, Mino Netta, who is a high energy and spiritual person that runs a vegan lifestyle business with her husband? What’s a vegan lifestyle business you ask? I had the same question. Essentially, Vegan Wagon puts together events that revolve around the vegan lifestyle. Mino Netta’s husband is the head chef of the business and is a vegan lifestyle influencer. Alex Cheblal is a 5-star gourmet French Chef that specializes in plant based cuisine. As a vegan chef, he has personally immersed himself into the lifestyle for the last 22 years. @veganwagonchefalex

Read the full article at Hamptons.com (Link in Bio) #hamptons #plantbased #vegan #private #dinner #hamptons
  • Guild Hall Summer Gala to Honor Philanthropist Kathy Rayner

Guild Hall announced today they will honor philanthropist Kathy Rayner at their upcoming Summer Gala on Friday, August 19 at Mulford Farm in East Hampton. Mrs. Rayner will be recognized for her establishment of the Guild Hall William P. Rayner Artist-inResidence program, in honor of her late husband, artist Billy Rayner, which offers artist collectives the time and space to research, experiment, and develop new ideas while living on the East End. @guild_hall

Read the full article at Hamptons.com (Link in Bio) #hamptons #guildhall #summergala #summer #benefit
  • Make Rita Cantina’s Delicious Watermelon Margarita

Rita Cantina offers delicious Mexican cuisine and innovative cocktails. Their signature margarita recipes are composed of deliciously flavorful and seasonal ingredients, refreshing for this summer heat. @rita_cantina

These hot summer days call for a refreshing watermelon margarita recipe by margarita expert Adam Miller: 

Watermelon Margarita
Created by Adam Miller at Rita Cantina (Springs, NY)

● Ingredients
○ 2oz Blanco tequila
○ 1 oz watermelon juice
○ 1 oz lime juice
○ .75 oz simple syrup

● Method
○ Juice lime and watermelon fresh. Make a 1:1 simple syrup with cane sugar.
○ Combine all ingredients in a shaking tin and shake—fine strain over fresh ice. Garnish
with a lime wedge and drink!

● Glass
Double Old Fashioned Glass or Rocks Glass (12.5 oz and above)

Read more about Rita Cantina at Hamptons.com (Link in Bio) #ritacantina #mexican #margaritas #summer #tacos #springs #hamptons
  • Taryn Winters × By Dria Collection Celebrates Feminine Comfort and Empowerment

This summer, Dria Murphy, wellness expert and brand builder, launched by dria, a curated shoppable lifestyle site of “the best of” products within wellness, beauty, interiors and fashion according to her point of view. Through her experience working with many brands and products in these spaces, she discovered that more does not equal better; so to cut through the noise, she was inspired to create this shoppable outlet to share everything she has tested, learned and love. If she wouldn’t wear it, try it, visit it, taste it, sip it or swear by it – it doesn’t make the by dria cut. She also curates a round up of chic, new and noteworthy products you should buy called the au courant edit that drops every month. @driamurphy @tarynwinterslingerie

Read the full article at Hamptons.com (Link in Bio) #fashion #womenempowerment #hamptons #lifestyle #bydria
  • Intriguing Location in Wainscott

7 East Gate Road, Wainscott, NY 11975
Saunders Co-Exclusive: $3,995,000

Located right in the very heart of the Hamptons, this terrific home is close to the places you want to be. The Wainscott Beach is less than 2 miles away. There’s a Jitney stop down the street, not to mention much-loved Levain Bakery, The Seafood Shop, Goldberg’s Famous Bagels, La Capannina Pizza and Wainscott Main Wine & Spirits. Also Wolffer Vineyards sunsets are right down the road. The location is hard to beat; get to Sag Harbor, East Hampton and Bridgehampton easily, in minutes. @divahands @hamptonsrealestate

Read the full article at Hamptons.com (Link in Bio) #hamptons #hamptonsrealestate #luxuryrealestate #saunders #hamptons
  • Review: “Ragtime,” Might be the Best Musical Ever at Bay Street Theater!

Bay Street Theater’s powerful production of the musical “Ragtime” mesmerized the audience and at the end had them on their feet applauding wildly. “Ragtime” is a must see. There are so many individual roof raising performances, yet the show is so much more than the sum of these amazing exhibitions of top level singing, dancing and physical acting. The drama is spellbinding. “Ragtime,” is running at the Bay Street Theater until August 28th, Visit www.baystreet.org for all information about show times and ticket purchases. @baystreettheater

Read the full article at Hamptons.com (Link in Bio) #hamptons #theater #baystreet
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