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Hamptons.com
January 27, 2022

The LVIS – Supporting the East Hampton Community Since 1895

Anne Whiteby Anne White
in Community
Home Community
The East Hampton Ladies Village Improvement Society located at 95 Main St, East Hampton, NY 11937

The LVIS has been planting and caring for the Village’s trees for 125 years and this group of dedicated women is still going strong. The LVIS supports the East Hampton Village community in many important ways. They award scholarships to students each year. They plant trees to enhance the beauty of the village, and monitor them to keep them healthy. To support their work, the LVIS maintains several popular secondhand shops at their Main Street headquarters. They also host an annual fair on the headquarters grounds. Hamptons.com recently spoke with several LVIS members.

 

The LVIS began with tree planting. Olivia Brooks, the head of the tree planting program, most likely the oldest private/public tree program in the U.S. today, has served in that post since 2008. In its early days, Olivia explains, East Hampton Village had very few street trees. Around 1895 some local women saw that nobody was doing anything to make the village beautiful and they decided to take action. They thought tree roots could help stabilize the soil – the dirt roads were very dusty – and that planting trees could help stabilize the soil – the dirt roads were very dusty – and that planting trees could help, and would also bring some beauty to the village. As a lifelong village resident, Olivia feels a sense of ownership and a desire to help keep the village beautiful. “I was a tree hugger as a kid,” she says. She’s been chairing the tree program since 2008. The trees are planted by a local nursery company and treated organically for their first 3 years, to help them settle into their environment. A pruning program is run in cooperation with the village. A committee of LVIS members examine the trees in groups, with each group responsible for checking trees on certain streets to make sure they look healthy, their lawns are well groomed and dedication plaques are clean and undamaged. “I have a committee of about 30 members,” Olivia says. Damaged or ailing trees get replaced, as do any damaged plaques.

 

Another important mission of the LVIS is awarding college scholarships to East Hampton High School students, which they’ve been doing since the 1970s. Sarah Minardi heads the Student Awards committee. “We started with one scholarship for $50,” explains Debbie Walter, who was the chair of the committee for 25 years before handing the role over to Sarah in 2019. “Now we award 24 scholarships, worth over $100,000 each year.” Students receive half of their scholarship for their freshman year and the second half for their sophomore year. There are also four Memorial Awards of $10,000 each – two in honor of Dudley Roberts, one honoring Richard Ryan and the final honoring Joan Schnall. Those who are awarded these highest distinctions have their names engraved on special plaques that hang in the upstairs hallway of the LVIS’s Gardiner Brown House at 95 Main Street in East Hampton Village. In addition, a scholarship in honor of Madelon deVoe Talley, available each year in the fall, may be awarded to one or two women 25 years or older living in East Hampton Town who plan to, or who have already, returned to school to complete an undergraduate degree.

 

The committee uses a point system to determine recipients. “It’s very fair,” says Debbie, “Students must write two essays, one of which asks “If you could meet anyone living today, who would you choose and why?” Applicants also describe their community service projects, writing about what their favorite community service is and why. “The library is very supportive of community service projects,” says Debbie. The LVIS scholarship program “is very rewarding, on both sides,” she explains, and two previous scholarship recipients currently serve on the Scholarship Committee.

 

The LVIS is probably best known for their second-hand shops on Main Street, and for the annual summer fair that’s held on their property. The shops are in the house that serves as the LVIS headquarters and office; each room holds a different category of merchandise, all carefully organized, each by a different set of member volunteers. There are rooms for books, organized by category. There are rooms for women’s, men’s and children’s clothes, all laundered and pressed, organized seasonally and by category – formal wear, dresses, sweaters, pants, ties, t-shirts, shoes department. The shops are open Tuesday to Saturday, 10am to 5pm.

 

The LVIS fair takes place this year on Saturday, June 11 from 10am to 3pm on the LVIS grounds. There will be music all day, food trucks, playland for kids, plant sale and more. A highlight of the event is a Silent Auction, chaired by Patti Ferrin (she’s also in charge of memberships). A large committee – about 35 people – works on the auction. Some committee members obtain prizes, some organize items on the auction website, others check that all the info on the website is correct. “People buy from all over the country,” Patti says, “they find us.” She gathers the golf items and has had people bid from Florida. Local stores are very generous, as are people in the community. “We include the urls of local businesses with their auction items,” explains Patti, “so people can find them online. Covid was great for the auction because people were home.” This year’s LVIS fair is on June 11. The auction closes at 3pm the day of the fair.

 

For more info, visit lvis.org

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Sayres Path 2 Acre Opportunity

Sayres Path 2 Acre Opportunity

  • ⁠
We’re all bombarded with New Year, New Me posts on Instagram and TikTok as health takes center stage in everyone’s 2026 goals. Many choose to participate in “Dry January,” a challenge that encourages participants to take a break from alcohol. Non-alcoholic alternatives are also a great option for those who want to join the bar crawl without the stigma of holding a water bottle. With help from our friends at Kidd Squid Brewery, we sampled a variety of options at their tasting room in Sag Harbor. Here are our top picks.⁠
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1. Wölffer Estate: Spring in a Bottle Rose⁠
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You can’t go anywhere in the Hamptons without grabbing a glass of Wolffer’s iconic Rosé. Don’t fret! You can still enjoy the iconic, vibrant, fruity taste with their non-alcoholic version. ⁠
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Tasting notes: It’s no surprise that it is a favorite in The Hamptons. The lack of alcohol doesn’t affect the rich, elegant rose, peach, and apple notes. This is a delicious, fresh, sparkling rosé.⁠
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2. Hedlum⁠
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Is a locally owned company that produces crispy non-alcoholic beers that perfectly mirror their alcoholic counterparts. I tried their Easy Down Lager, and it was perfect!⁠
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Tasting notes: It pours out like a beer with a nice frothy top layer. It is crisp and smooth and reminds me of a Sapporo.⁠
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3. Aplós⁠
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Another locally owned company that produces non-alcoholic drinks crafted by award-winning mixologists. I fell in love with their credo, “Life should be sipped slowly.” I tried their Chili Margarita and loved the sparkling citrus notes with a bit of a kick. It’s infused with adaptogens and nootropics, which are thought to reduce stress, elevate your mood, and overall just deliver that perfect chill for any social setting.⁠
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Tasting notes: Crisp and tangy, with very strong citrus notes, this reminded me of kombucha. It was very refreshing.⁠
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#dryjanuary #nonalcoholic #aplos  #hedlum #springinabottle
  • Experience seals in their natural environment! The New York State Office of Parks, Recreation and Historic Preservation is pleased to announce that Montauk Point State Park will host a series of hikes to observe wintering seals. Beginning in January 2026 and continuing through April 2026, a State Park naturalist will lead visitors on a scenic beach walk to an area where up to five species of seals can be observed. ⁠
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2026 Seal program dates and times are as follows:⁠
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Saturday, January 31st: 11am – 1pm⁠
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Sunday, February 1st: 12pm – 2pm⁠
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Sunday, February 15th: 11am – 1pm⁠
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Saturday, February 28th: 10am – 12pm⁠
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Sunday, March 1st: 11am – 1pm⁠
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Saturday, March 14th: 10am – 12pm⁠
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Sunday, March 15th: 11am – 1pm⁠
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Saturday, March 28th: 10am – 12pm⁠
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Sunday, March 29th: 11am – 1pm⁠
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Saturday, April 11th: 9am – 11am⁠
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Sunday, April 12th: 9am – 11am⁠
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Saturday, April 18th: 2pm – 4pm⁠
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Sunday, April 19th:  2pm – 4pm⁠
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To register, call the Montauk Downs at 631-668-5000 (ext. 0).⁠
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#seals #hike #montauk #sealwatching #recreation
  • When Jesse Bongiovi launched Hampton Water Wine Co. with his dad, Jon Bon Jovi, in 2018, he helped redefine what modern rosé could look and feel like—sun-soaked, effortless, and rooted in moments shared with the people you love.⁠
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Now, with the growth of Lily Pond Group, he’s expanding that vision far beyond the bottle. Influenced by years spent in the Hamptons’ uniquely relaxed and refined culture, Jesse’s approach to brand-building is all about capturing a feeling: the blend of ease, taste, and connection that defines a perfect summer day out East.⁠
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With Lily Pond Group’s emerging portfolio—including Hampton Water, Five Springs, and Mezcal Mezul—Jesse is shaping brands that stand for more than just good drinks. They’re grounded in storytelling, authenticity, and community, with the kind of cultural resonance that turns a product into a lifestyle.⁠
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Jesse spoke more about how he got started, how the Hamptons informed his approach, and what he sees on the horizon for the next generation of lifestyle brands.⁠
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When did you come up with the concept for Hampton Water and decide to move forward with it?⁠
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JB: We saw an opportunity to change the narrative around rosé and the idea of “rosé season.” We wanted something sophisticated but still fun and easygoing, something that reflected the lifestyle we love. When we connected with Gérard Bertrand, it all clicked. The quality in the juice matched the story we wanted to tell, and that’s when we knew we had something special.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#rose #hamptonwater #jessebongiovi #lilypondgroup #hamptons fivesprings mezcalmezul
  • Pitch Your Peers (PYP) Hamptons Chapter, a philanthropy initiative, awarded two local non-profits at its 3rd annual Pitch Day on October 25th at Scoville Hall in Amagansett. Philanthropic women from the community are the driving force behind PYP The Hamptons. They identify and champion local non-profits that qualify for its annual collective grant. The grant pool for 2025 was $60,000. ⁠
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PYP Members identified and pitched local organizations to be considered for their grant on Pitch Day on October 25th. Members voted, and this year’s first-place award of $50,000 was presented to The Retreat, while a second-place award of $10,000 was presented to Share the Harvest Farm. ⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#pitchyourpeers #hamptons #nonprofits #local #sharetheharvest
  • What began as a shared dream between two young farming apprentices has grown into a year-round nonprofit that feeds, teaches, and welcomes thousands of people each season. Today, co-founders Amanda Merrow and Katie Baldwin continue to nurture the land while carrying out their mission to educate and inspire through food and farming.⁠
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From securing ownership of their farmland to expanding their programs, opening a year-round market, and welcoming visitors to explore the property, Amber Waves has become an essential piece of the East End’s agricultural and cultural landscape. Amanda and Katie spoke about their journey, the mission that continues to guide them, and the vision behind one of the most meaningful community-driven farms on Long Island.⁠
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What core mission drives the farm today, and how has that mission evolved since the beginning?⁠
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Amanda & Katie: We met in 2008 while completing a farming apprenticeship at Quail Hill Farm where we both discovered our shared love of farming. By that July, we were already dreaming up ways to continue farming together in Amagansett. When we founded Amber Waves Farm, our vision was to build something greater than ourselves—something that would outlive us. Our original idea, the “Amagansett Wheat Project,” grew out of a daydream to create a “pizza farm,” and our name, Amber Waves, pays homage to grain production—a line from the song “America the Beautiful”. From the beginning, we chose to be a nonprofit because our mission—to teach and connect people through food and farming—has always been at the heart of what we do.⁠
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Read the full interview at Hamptons.com (Link in Bio)⁠
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#amberwavesfarm #amagansett #community #local
  • Philanthropist, TV host, author and longtime supporter and chairwoman of the Viennese Opera Ball Jean Shafiroff hosted and underwrote a reception with over 100 guests at her New York residence to officially kick off the 70th Annual Viennese Opera Ball, one of New York’s oldest and most prestigious white-tie galas celebrating Austrian culture, diplomacy, and the enduring friendship between Austria and the United States.⁠
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“The Viennese Opera Ball represents elegance, culture, and the timeless beauty of the arts,” said Jean Shafiroff. “It is a privilege to host this gathering in celebration of its 70th year as we honor tradition while supporting the next generation of artistic excellence. As a past honoree and chairwoman, I look forward to the 70th Anniversary Gala and am excited to chair it once again.”⁠
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📸: BFA / Kevin Czopek⁠
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Read the full article at Hamptons.com (Link in Bio)⁠
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#vienneseopera #newyork
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