Would You Bring Your Own Wine to a Restaurant?

Would You Bring Your Own Wine to a Restaurant?

Would You Bring Your Own Wine to a Restaurant? Last Saturday, I had the pleasure of dining at a local restaurant. While my wife and I were engaging in our usual banter, we noticed a party of four, with one of them, a man, carrying a bright yellow satchel. My first thoughts were wow! I like that yellow!...

The Goldbergs Empire Grows

The Goldbergs Empire Grows

Goldbergs recently opened a new location off the Sag Harbor Turnpike where the old Bay Burger used to be. Known for its delicious sandwiches, bagels, and friendly service, I am excited to add it to my lunch mix during the work week.  You can tell that the management here really wants to make this location work. The new...

Winter in Austria Wine Dinner at Nick & Toni’s

Winter in Austria Wine Dinner at Nick & Toni’s

Nick & Toni’s is one of the most iconic restaurants in the Hamptons. Jeff Salaway and Toni Ross opened the space in East Hampton in 1988, and it immediately garnered well-deserved praise. The restaurant is rooted in farm-to-table Mediterranean cuisine, the philosophy being to source everything possible locally, and the menu is inspired by simply prepared seasonal produce...

Cook With Simply Creative Chef Rob Scott

Cook With Simply Creative Chef Rob Scott

Simply Creative Chef Rob Scott has been the head chef at many restaurants in the Hamptons since 1980 and has previously worked as a private chef on the North Fork. Chef Rob now teaches cooking and baking classes at more than 95 libraries across Long Island, holding events for children, teens, and adults. Some of his classes are...

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