Tucked away in Water Mill is a world-class sushi and omakase traditional Japanese restaurant. It’s hard to remember where you are after sitting down in their transformed outdoor terrace. Kissaki strives to honor traditional Japanese cuisine and does so throughout their various locations in the Hamptons and New York City (Bowery, Midtown and Columbus). While locals and visitors alike are beginning to venture out to outdoor seating, Kissaki is a must-experience restaurant in the Hamptons.
Kiassaki’s menu is expansive and designed to get diners a true taste of the very best traditional Japanese cuisine under the leadership of Executive Chef Mark Garcia. If you’re unsure of what to order, consider Omakase which is Chef’s choice. Additionally, Kissaki offers Futomaki (fat sushi rolls), Donburi (sushi rice bowls), nigiri (individual pieces of sushi), and maki (traditional six-piece rolls). Whether you’ve come hungry or decide to eat light, Kissaki has something for everyone. One of their most ordered appetizers is their brussels sprouts. Definitely don’t forget to leave room for dessert. They have everything from classic matcha red bean cake to black tea boba to black sesame yuzu.
“The Kissaki team is humbled and proud to serve the incredible residents and visitors of Southampton, East Hampton and Water Mill this summer. We are extremely happy to announce that we will be serving our amazing cuisine year round! Kissaki is also expanding our operations at the Water Mill Square location for the season of 2021. This summer was challenging, rewarding and fun, so needless to say we are looking forward to the future out east. Kissaki intends to be the best Omakase restaurant for all the locals and visitors of the Hamptons for years to come,” reflected Kissaki Owner, Garry Kanfer.
It’s hard to leave Kissaki without a smile on your face. Kissaki not only prides itself off of exquisite culinary offerings, but also impeccable customer service. From the moment you step foot onto Kissaki’s patio, you will be wooed. The incredibly friendly host is there to make sure your dining experience is everything you’ve hoped for. The waiters and waitresses do a phenomenal job with educating you during your time at Kissaki. If you’re not a sushi pro, no need to worry! You will leave Kissaki with an enormous amount of knowledge.
Kissaki is a year-round restaurant in the Hamptons and is open seven days a week from 12 p.m. to 10 p.m. Kissaki is committed to following all of New York State’s recommended guidelines – including staff wearing PPE and tables set six feet apart. If you’re uncomfortable with socially distanced and outdoor dining, Kissaki is pleased to offer professional delivery of their menu. To place an online order, visit order.explorekissaki.com.
Kissaki is located at 670 Montauk Hwy Suite E, Water Mill. For more information, call 631-709-8855 or visit explorekissaki.com.