Dining

"It is especially important for us to build our tavern as a staple for the community who live locally and those who visit throughout the year," relayed the Highway team.

Have a case of the winter blues? Cure it with one of these summery sips.

Gathering up a group of your girlfriends to celebrate Galentine's Day or spending an intimate Valentine's Day at home? Here's a few signature sip ideas.

"Winter Restaurant Week is designed to help customers combat 'cabin fever' and bring excitement and revenue to our restaurant participants," said Steve Haweeli.

"Proceeds from this event helps us to present our Summer Lecture Series," Rosemarie King shared. "The third Thursday of the month we provide educational and enriching opportunities for the community to join us and learn about past and present life on the East End."

Hosting an epic New Year's Eve or New Year's Day bash? Add a signature sip to your soiree.

"Growing up our father loved Christmas, so celebrating the holiday season and Christmas is very much a part of our family and the way in which Marc and I spent our youth," Wölffer told us.

Hosting a holiday gathering? Impress guests with one of these festive sips.

"When you go to a restaurant you never think of the chef that put thought and love into that dish. Everything I do at the end of the day is for love," said Chef Danny Mena.

"The ancient Greeks believed that bees actually collected honey from the heavens, so there's always been a very strong connection between bees and spirituality," Xavier Rolet told the room of friends gathered for the tasting. "Napoleon made bees his emblem and in Ancient Greece they were a symbol of immortality."