Dining

For many, a trip to the Hamptons is incomplete without a stop at The Clam Bar. As you drive east on Route 27, the anticipation builds. The cool ocean breeze caresses your face as you lower your car windows. The lush greenery stretches for miles, interrupted only by Hamptons favorites like the Lobster Inn and Goldbergs. Then, you...

Being born and raised in Sagaponack has given me a lifetime of experience learning what makes a Farmstand stand out. Since launching my private chef Company, Plate in Progress, I’m a pretty consistent fixture at the Hamptons' many unique farmstands. These local stands are essential in designing custom menus and unforgettable dining experiences for my discerning clients in...

Chef Juliana White knows the Hamptons food scene is so much more than the Summer. She should; she is an in-demand private chef in the Hamptons all year. We always appreciate her recipes and, trust me because I have eaten this dish before, the Winter Citrus Salad with Sumo Mandarins is unreal.  Worth noting if you're not already...

This weekend, we experienced the first taste of Spring. I took my pup for a beach walk on Cold Spring Harbor yesterday, and the shorebreak resembled glass. The sky reflected that same energy with not a cloud in sight– something good was in the air. When the temperatures rise above 50 degrees, it calls for a drink or...

Whether you're sober-curious, taking a break, or looking for something hydrating with a twist– there's no shortage of mocktail menus in the Hamptons. We're officially 65 days away from Memorial Day, and I don't know about you, but I think that calls for a celebration! Let's break down some of the best spots to curb your mocktail cravings...

I've been at arm's length with the Monte family since I was a wet-behind-the-ears newspaper reporter in Montauk. The Monte Family, specifically Paul Monte and his two sons, PJ Monte and Chris Monte, were some of the nicest, smartest, and coolest people I knew. They owned Gurney's Inn in Montauk. PJ was a teenager, and Chris was coming...

If you haven't already seen Buddha Berry, the Sag Harbor hotspot for frozen yogurt, is opening a location in Southampton Village! Buddha Berry originally launched locations in Montauk and Sag Harbor a decade ago. A few years later, a group of individuals, including Natalie Jones, with whom I chatted, took ownership of the frozen yogurt brand. Jones told...

It's officially spring! The flowers are starting to bloom, and warm days are upon us. We survived the winter blues, and for more good news, your favorite Hamptons restaurants are reopening; check out the complete list below:

You are browsing the aisles at your local grocery store, and then a new product catches your eye with its unique product design or carefully crafted logo, and you subconsciously drop it into your cart, excited to try it out at home. It happens to all of us; it's in our nature to explore and try something new....

In an era where change is not just inevitable but often sought after, Inlet Seafood Dock & Restaurant in Montauk remains a tranquil haven and reminder of the beauty of consistency.  A staple of the Montauk dining scene for years, The Inlet stands as a testament to the timeless appeal of a relaxed, family-friendly environment paired with an...