Toasts to the start of the weekend and National Tequila Day (Friday, July 24) with these libations.
JAJA Pink Panther:
Directions: Add all ingredients to a shaker with ice and shake hard. Strain into a glass over fresh ice and garnish with a slice of watermelon and a lime.
Los Arango Strawberry Basil Paloma:
Directions: Rim your glass with smoked sea salt. Combine all ingredients except soda in a cocktail shaker with ice/ Shake to chill and combine ingredients. Fine strain into a hi-ball glass over fresh ice. Top with soda. Garnish & Enjoy!
Corralejo Tequila Spicy Grapefruit Sour:
Directions: Add all ingredients to a cocktail shaker with ice. Shake hard to chill and combine ingredients. Strain out ice and shake hard again. Strain into your glass. Garnish & Enjoy!
Paloma Spritz:
Directions: Combine all ingredients and shake. Strain into a rocks glass over ice. Garnish with fresh lime and a ruby red grapefruit wedge.
El Diablo:
Directions: Combine all ingredients, except ginger beer, and shake. Fine-strain into an ice-filled Collins glass, top with ginger beer and garnish.
Sparkling Mango & Spice:
Directions: Add tequila and Organic Mango Jalapeno Mixer to shaker. Add ice and shake well. Pour into Collins glass over fresh ice. Top off with Volley Zesty Lime Spiked Seltzer and stir once to mix. Garnish with lime wheel.
